
- 93 points -
June 2022 (Vintage 2016)cherry, garnet rim, aromas of balsamic herbs, ripe fruit, scrubland, old leather followed by balsamic, spicy notes with a balanced round mouthfeel.
See detailed press reviewPriorat GV5
2015
In the wild and rugged landscape of the Priorat, a dramatic struggle for survival of the vine is carried out. An unique atmosphere that captures any nature and wine lover. That was what attracted the Cusiné Family, one of the traditional wine families in the region of Penedes. That was the magic that led them to start this project with the young winemaker Jordi Fernandez. Gratavinum name is formed by the contraction of the name of the village where the winery is: Gratallops and Vinum wine in...
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Serve at 16ºC. Decant before serving In good conditions of conservation this bottle will develop favorably in the next 10 years
Hand harvested., q pre-cold maceration of 7 days at 4ºC. Fermentation is in new French and Hungarian 400 litre barrels for 11 days at 28ºC. Aged for 14 months in new French and Hungarian barrels
Powerful, with a high quantity of great quality tannins, sweetness and velvety. Mineral notes, especially graphite, excellent acidity and very long aftertaste. Fresh, showing the terroir character.
cherry, garnet rim, aromas of balsamic herbs, ripe fruit, scrubland, old leather followed by balsamic, spicy notes with a balanced round mouthfeel.
See detailed press review