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N/V

- 97 points -

What a nose of chalk, crushed stones, slate, vanilla, spices, honeysuckle, sliced apples, quince, dried sage, thyme and a ton of freshly squeezed lemons and limes. The palate’s very edgy with a taut line of acidity, but it fits in so well the stone fruit and flora undertones. Clarity, precision and focus that matches up to any top Grand Cru Burgundy. Not for the faint of heart but the fearless.

December 2018


About James Suckling

JamesSuckling.com reflects my three decades of experience as a journalist and a wine critic through the tasting notes, videos, blogs, and events. This website focuses on the great wines of the world including Italy, Bordeaux, Champagne, Australia, New Zealand, California, Chile and Argentina. We are always expanding our coverage. If you have a passion for food, wine, cigars or other good things in life, this is a website for you!