The grapes that go into Alpha all come from the slopes above the winery, making a big, bold, extracted style with lots of colour and concentration, firmish tannins and 15% new oak. Powerful stuff that needs food to show at its best.
March 2017
Alpha Syrah 2014
The grapes that go into Alpha all come from the slopes above the winery, making a big, bold, extracted style with lots of colour and concentration, firmish tannins and 15% new oak. Powerful stuff that needs food to show at its best.
March 2017
Welcome to timatkin.com. I hope you like the site and find lots to read and enjoy, especially the in-depth reports we've published in the last few months on 2013 Burgundy, Rhône and Bordeaux, Oregon, South Africa, Brunello, Washington State and Argentina. There are also monthly columns by Ron Washam (aka The HoseMaster of Wine), Matt Walls and Andrea Frost. Tim Atkin MW