-  -

N/V

- 92 points -

(all tempranillo, was aged for 24 months in a combination of French and American oak): Opaque ruby. Smoky, mineral-accented cherry and dark berries on the deeply perfumed nose. Palate-coating black and blue fruit flavors pick up violet pastille and mocha nuances with air. Fleshy and densely packed but lively too, finishing with noteworthy power and persistence and harmonious tannins.

Josh Raynolds, September 2014


About Vinous

Vinous is our vision of a modern-day wine media platform that places consumers inside the conversation and encourages them to form their own opinions. Vinous brings together professional reviews, the stories behind the wines and the perspectives of our readers in over 55 countries using multimedia and leading edge technology. We visit hundreds of wineries each year, allowing us to offer unparalleled, first-hand insight into the world of wine.

Since launching in May 2013, Vinous has become one of the fastest growing wine content websites in the world. Regular features include comprehensive reviews of new releases from the world's major wine regions, vertical tastings and retrospectives, in-depth videos shot on location, Vinous Favorites - our top picks under $25, Cellar Favorites - which features older wines, and Vinous Table, where we profile our top eating and drinking destinations.

In November 2014, Vinous announced its acquisition of Stephen Tanzer's International Wine Cellar. Please also see the Frequently Asked Questions.