Saint-Véran En Combe 2016
Much, much tighter and more citrus on the nose than most St-Vérans. I would never have identified the appellation if served this blind. Very dense and smoky with an almost menthol note. Extremely pronounced acidity but good fruit on the mid palate too. Very edgy. Very good.
Jancis Robinson, January 2018
Described by Decanter magazine as 'the most respected wine critic and journalist in the world', Jancis writes daily for JancisRobinson.com (voted first-ever Wine Website of the Year in the Louis Roederer International Wine Writers Awards 2010), weekly for The Financial Times, and bi-monthly for a column that is syndicated around the world. She is also editor of The Oxford Companion to Wine, co-author with Hugh Johnson ofThe World Atlas of Wine and co-author of Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours, each of these books recognised as a standard reference worldwide.