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N/V

- 93 points -

A bright flash of white pepper gives way to bay leaf, crushed bitter plum and raspberry coulis flavors, all inlaid with a sleek iron edge. Racy and youthfully taut through the finish, but shows ample stuffing for cellaring.

May 2018


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Wine Spectator editors review more than 15,000 wines each year in blind tastings. Every issue of Wine Spectator magazine contains from 400 to more than 1,000 wine reviews with detailed tasting notes and analysis. We set stringent standards for ourselves and rely on the proven ability and experience of our editors as tasters and critics.