Sauvignon Blanc 2023

DOG POINT VINEYARD

Sauvignon Blanc
2023

  • Biologique
  • Végan
Pays
Nouvelle-Zélande
Désignation réglementée
Vin de table (VDT)
Région
South Island
Sous-région
Marlborough
Cépage(s)
Sauvignon Blanc 100 %
Couleur
Blanc
Sucre
Sec
Site web du producteur

Information sur le domaine

Ivan Sutherland et James Healy, l’ancien viticulteur en chef (Sutherland) et œnologue (Healy) du célèbre domaine Cloudy Bay, à Marlborough, sont deux des viticulteurs les plus influents de la Nouvelle-Zélande. De pair avec le légendaire vigneron Kevin Judd, ils ont permis à Cloudy Bay de s’imposer en tant qu’icône du Nouveau Monde et le domaine produisait l’un des vins les plus en vogue pendant les années 1990. Lorsque Louis Vuitton Moet Hennessy a fait l’acquisition de...

Consultez la page de DOG POINT VINEYARD pour plus d’information

Revues de presse

Decanter

- 94 points -

Novembre 2020 (Millésime 2020)

Powerful, precise and classic Dog Point Sauvignon: stylish and mineral nose of citrus and tropical fruit and an abundance of fresh herbs. All the attributes displayed in the bouquet come alive on the silky, fresh, salivating and fruity palate. A lively, refreshing example; well made, lengthy and tasty.

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Wine Advocate

- 94 points -

Novembre 2023 (Millésime 2022)

The 2022 Sauvignon Blanc has such a maritime nose of ocean spray, beeswax, saltbush and wet rocks, but it's also steely; there's graphite and pencil shavings. What a joy. In the mouth, the wine floods every available square millimeter with flavor. This is elegant, saturated with fruit flavor and textural too. Super wine. This is a classy estate growing organic fruit (the largest organic grower in New Zealand) and responsible for wines that drink well now and cellar well too. Blue chip. 13% alcohol, sealed under screw cap.

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James Suckling

- 93 points -

Septembre 2022 (Millésime 2022)

Nettles, thyme, green apples and grapefruit on the nose. Medium-bodied, sharp and clean cut with a refreshing core of citrus and green fruit. Vivid. From organically grown grapes.

 

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Gismondi on Wine

- 92 points -

Octobre 2023 (Millésime 2022)

The colour is a bright, pale straw, and the nose intensely aromatic with granny smith apple, lemon rind, and orange blossoms. The plate is awash in crisp citrus, washed in saline and finished with a subtle tropical note. This wine overdelivers in the glass every year. From the Wairau Valley, Marlborough, the DP sauvignon is picked at 8.4 tonnes/hectare from a vineyard planted over silty-clay loams with some parcels of gravel interspersed. A portion of this wine is fermented using indigenous yeasts, and it is all aged for four months in stainless steel, and bottled without fining.

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James Suckling

- 92 points -

Novembre 2023 (Millésime 2023)

Clean and crisp with grapefruit, green melon and lemon character. Hints of stones. Medium body. Lovely acidity and a delicious finish. Some phenolic tension here. From organically grown grapes.

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Vinous

- 92 points -

Mars 2022 (Millésime 2021)

Unlike most Marlborough Sauvignons, the 2021 Dog Point Sauvignon Blanc is cropped low and hand-harvested in a bid to increase concentration and restraint, respectively. This is a Scrappy Doo of a wine with its youthful “lemme at 'em” vivacity...The wine is citrus-driven, with lemon and lime meeting pineapple and more subtle details of jasmine, green herbs and flint. The finish is powerful and intense, potentially due to the naturally low yields of 2021 adding that extra punch.

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Wine Advocate

- 91 points -

Avril 2021 (Millésime 2021)

Dog Point's 2020 Sauvignon Blanc boasts explosively pungent scents of boxwood, passion fruit and grapefruit. A bit more sedate on the medium-bodied palate, the flavors skew more toward pineapple and grapefruit with touches of fig and nectarine. This shows ample concentration, a silky mouthfeel, bright citrusy flavors and good length. In sum, it's a fine example of classic Marlborough Sauvignon Blanc.

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