- 91 points -
Avril 2026 (Millésime 2023)Deep magenta/crimson with aromas of damson plum, blackberry and boysenberry fruits over baking spices, fruitcake, dark chocolate, white pepper, a fair lick of oak spice, licorice and earth. Deep and unctuous black fruits, layered with wood spice and vanillin oak. Fine, chalky tannins and a blackberry pastille note to the acidity.
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