Brunello di Montalcino
2019
Ruby red with garnet edges. Ripe cherry, dried wild berries, some marjoram and coconut on the nose. Juicy on the palate, good freshness, ripe, red fruit and vivid wood aromas, full drive, grippy tannins, with a slightly perceptible wood overhang in the finish, needs patience.
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Youthful style to this Brunello, with bright red cherries, roses if not rose water, fresh violets and integrated cherry stones. Firm tannins and crisp acidity on the medium- to full-bodied palate with a youthful yet good grip on the finish.
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Brilliant ruby red colour with a brighter rim. Plum and cherry and a hint of violet on the nose. Harmonious and fruity on the palate, ripe tannins, lively acidity, salty finish.
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One of the main points of the appellation, is Ridolfi’s ‘vintage’ Brunello, with balance and elegant taste on the shields. Nose of dogwood, floral touches of gardenia and lemongrass, close with sensations of chinotto. Sapid tannins on the palate, juicy, close not citrusy and floral notes.
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Medium-sized soil, rich in clay, located north-east of the hill, enriched by protocols in bio management. Nose of red raspberry, hints of laurel and peony, closed by sensations of red orange. The mouthfeel has sapid, juicy tannins with a finish on citrus and floral notes.
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