About this winery
At heart, Catena is a story about family. Family who poured their lives, passion and spirit into transforming scrub-laden desert into some of the most beautiful and unique vineyards in the world. Family that passed their knowledge from generation to generation, blending collective memory with state-of-the-art science from the new world of viticulture. Family who, through risk-taking, faith and a little luck, transformed their treasured Mendoza terroir into the fountainhead of the award-winning...
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Catena Alta is an assemblage of historic rows within the Catena family Estate vineyards. The blend of these historic rows, like the marriage of sounds that create a symphony, yields a highly aromatic and elegant wine that speaks for the earth and the vines that have been tended by the Catenas for four generations. The Catena Alta wines can usually be drunk starting at three years after harvest and into the following one to two decades.
Vineyard lots are harvested at different times to ensure optimal natural acidity and moderate alcohol levels. Whole berries are hand loaded into small format fermentation bins and 225-500 L barrels; lots from each vineyard are treated individually; fermentation and maceration last for 28-30 days; cold maceration. Wild yeasts. Alcoholic and malolactic fermentation in barrel; wine undergoes active battonage to protect it and drastically reduce the amount of SO2 needed. Aged for 18 months in French oak.
Catena Alta Malbec is deep violet in colour with indigo highlights. The nose has aromas of ripe red and blackberry fruits with notes of violets and lavender and hints of leather and a touch of spices. The wine is full-bodied and rich, with sweet tannins and a smooth structure, offering multiple layers of blackberries and black currant with hints of licorice, vanilla and black pepper.