Cabernet Sauvignon High Mountain Vines 2021


Cabernet Sauvignon High Mountain Vines

  • Sustainable
  • Vegan


* Suggested retail price

164 case(s) available

Product code
12 x 750ml
Listing type
Type of product
Still wine
Regulated designation
Geographical Indication (GI)
Cabernet Sauvignon 100 %
Closure type
Producer's website

About this winery

At heart, Catena is a story about family. Family who poured their lives, passion and spirit into transforming scrub-laden desert into some of the most beautiful and unique vineyards in the world. Family that passed their knowledge from generation to generation, blending collective memory with state-of-the-art science from the new world of viticulture. Family who, through risk-taking, faith and a little luck, transformed their treasured Mendoza terroir into the fountainhead of the award-winning...

See the CATENA detail page for more information on this brand

Product notes

The Catena wines are a special assemblage of High Mountain Estate Vineyards made by fourth generation vintner, Laura Catena and chief winemaker, Alejandro Vigil. From the marriage of these historic vineyards emerges a wine of unique character that has natural balance, concentration and a distinct varietal identity.

Press reviews

James Suckling

- 91 points -

May 2022 (Vintage 2021)

Lots of fresh black and blue fruit on the nose with dried leaves, chocolate orange and rosemary. Medium-bodied with fine, polished tannins. Fresh, creamy cabernet.

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Wine Advocate

- 91 points -

November 2022 (Vintage 2021)

Similar to the Malbec, the 2021 Catena Cabernet Sauvignon was also produced in an approachable and commercial style, with good ripeness, some varietal character and a combination of berries, herbs and spicy oak that makes it attractive and easy to understand by most people. It's medium-bodied with clarity of flavors and aromas and fine tannins. It finishes with an herbal and spicy Cabernet note.

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- 90 points -

September 2022 (Vintage 2021)

The 2021 Cabernet Sauvignon Catena contains 7% Cabernet Franc and 3% Petit Verdot from the Uco Valley and Luján de Cuyo. Garnet red in hue. The nose presents bold notes of redcurrant, hints of roasted red pepper and gentle aromas of fresh bell pepper within an oaky frame. Voluminous and grippy, the acidity is juicy, vibrant and just a bit tart.

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