About this winery
At heart, Catena is a story about family. Family who poured their lives, passion and spirit into transforming scrub-laden desert into some of the most beautiful and unique vineyards in the world. Family that passed their knowledge from generation to generation, blending collective memory with state-of-the-art science from the new world of viticulture. Family who, through risk-taking, faith and a little luck, transformed their treasured Mendoza terroir into the fountainhead of the award-winning...
See the CATENA detail page for more information on this brand
Notes about product
White Bones sits on 2.2 hectares of calcareous soil at an altitude of 4757 ft (1450 m). At this extreme altitude the nighttime temperature hovers only a few degrees above freezing, even in the summer months. However, the sunlight is very intense at this elevation, and the difference in temperature between day and night is around 15-20 degrees.
The grapes were cold settled for 12 hours in stainless steel tanks at 6ºC and then fermented with natural yeast in French oak barrels for 45 - 95 days at 16°C. The wine then underwent partial malolactic fermentation. Aged for 12-16 months in 2nd, 3rd and 4th use French oak barrels.
A wine with distinctive floral and saline notes that are echoed in the palate with accompanying white fruit and minerality.