Zapata Adrianna Vineyard Chardonnay White Bones 2018

CATENA

Zapata Adrianna Vineyard Chardonnay White Bones
2018

$141.73*

* Suggested retail price

5 case(s) available

Product code
811117
Format
3 x 750ml
Listing type
Speculative
Status
Store Only
Country
Argentina
Regulated designation
Dénomination origine (DOC)
Region
Mendoza
Varietal(s)
Chardonnay 100 %
Color
White
Closure type
Cork
Winery's website

About this winery

At heart, Catena is a story about family. Family who poured their lives, passion and spirit into transforming scrub-laden desert into some of the most beautiful and unique vineyards in the world. Family that passed their knowledge from generation to generation, blending collective memory with state-of-the-art science from the new world of viticulture. Family who, through risk-taking, faith and a little luck, transformed their treasured Mendoza terroir into the fountainhead of the award-winning...

See the CATENA detail page for more information on this brand

Notes about product

The Adrianna vineyard is located at almost 5,000’ elevation in the Gualtallary sub-district of the Tupungato region. White Bones Chardonnay comes from select rows within Block 1 of the Adrianna Vineyard. The name refers to the soil underneath these rows, which is layered with calcareous deposits and limestone as well as fossilized animal bones - remnants of a river that used to pass through the region.

Winemaking notes

Cold settling for 12 hours in stainless steel tanks at 6º C. Fermentation in French oak barrels for 45 - 95 days at 16°C. Battonage. Partial malolactic fermentation. Aged for 12-16 months in 2nd, 3d and 4th use French oak barrels.

Press reviews

Wine Advocate

97+ POINTS

October 2019

The 2018 White Bones Chardonnay shows a slightly showier personality than the 2018 White Stones, but it's less balsamic and minty than the 2017 White Bones. But this bottling is always a little more aromatic and forward than the more backward White Stones; there are flowers, pollen, herbs and white pepper. But both whites are more about the place and vintage, more about the chalky soils that give them a very specific mouthfeel, with a dry, austere personality.

See detailed press review