About this winery
El Enemigo, “the enemy”. The struggle that most defines us in our lives is the one that we wage with our selves. We are all our own worst enemies. This is the credo behind the name on the label. The wines of El Enemigo are enigmatic, charismatic, and verging on iconoclastic. In that way the wines reflect their maker, Alejandro Vigil, an almost Picasso-like personality. “Ale”, as he is known, is the head winemaker at the iconic Bodega Catena Zapata, but he has many loves. He consults,...
See the EL ENEMIGO detail page for more information on this brand
Notes about product
Grapes sourced from the Gualtallary and Tupungato vineyards, at elevations between 1400m - 1500m (4593ft - 4921ft).
Fermented using wild yeast under controlled temperatures for 40 days. Aged 9 months in French oak (35% new).