Echezeaux "En Orveaux" Grand Cru 2017

FAIVELEY

Echezeaux "En Orveaux" Grand Cru
2017

  • HVe3
  • Durable
  • En conversion
Pays
France
Désignation réglementée
Appellation origine protégée (AOP)
Région
Bourgogne
Sous-région
Côte de Nuits
Qualité
Grand cru
Cépage(s)
Pinot Noir 100 %
Couleur
Rouge
Sucre
Sec
Site web du producteur

Information sur le domaine

Fondé en 1825, le domaine Faiveley constitue une véritable entreprise familiale depuis de nombreuses générations. Les vins exceptionnels produits par la famille Faiveley représentent le fruit d’un profond respect pour l’environnement et d’un grand souci du détail, et ce, dans tous les aspects du processus de vinification. Le domaine Faiveley est situé en France, au cœur de la Bourgogne viticole, entre Dijon et Beaune, à Nuits-Saint-Georges. Historiquement établie dans la...

Consultez la page de FAIVELEY pour plus d’information

Revues de presse

Wine Spectator

- 94 points -

Mars 2020

Ripe and juicy, this deals a hand of cherry, kirsch, rose, mineral and spice notes. Though saturated with flavor and firmly structured, this delivers elegance and excellent length, driven by vibrant acidity. Shows terrific balance and complexity.

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Decanter

- 93 points -

Octobre 2020 (Millésime 2019)

From a 0.83ha parcel in the cool lieu-dit of En Orveaux, the grapes here are given a long, slow fermentation, gentle extraction and ageing in 60% new casks, to produce a wine that is perfumed and bright, with forward cherry fruit and a distinct floral note. On the palate, the wine is silky and very pleasant...

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Burghound.com

(92-95) points

Janvier 2024 (Millésime 2022)

An exuberantly spicy nose features notes of clove, anise, sandalwood and jasmine tea on the nose of mostly black cherry, all of which is framed in moderately generous wood. There is outstandingly intensity to the utterly delicious flavors that culminate in a strikingly persistent and balanced finish where a touch of wood eventually reappears. This could use better depth but a few years of keeping should prove helpful.

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Burghound.com

(90-92) points

Juillet 2021 (Millésime 2021)

A much spicier mix features notes of both red and dark pinot fruit, rose petal and a whiff of exotic tea. The suave, rich and enveloping medium-bodied flavors still manage to be nicely precise while delivering solid if not exceptional depth and persistence on the bitter pit fruit-inflected finish.

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Burghound.com

92-95

Janvier 2021 (Millésime 2019)

An overtly floral and exceptionally pretty nose reflects notes of red currant, dark raspberry and plenty of spice elements, especially star anise. There is excellent intensity to the refined and beautifully well-detailed medium weight flavors that flash evident minerality on the moderately austere and compact but lengthy finish. This is at once
classy and quite stylish and like many of the wines in the range, a wine that should age effortlessly

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Vinous

(90-92) points

Novembre 2022 (Millésime 2021)

The 2021 Echézeaux En Orveau Grand Cru comes from a parcel on the south-facing slope and includes some stem addition. It is fragrant on the nose with hints of white pepper and bay leaf embroidered into the lifted red fruit. Quite complex and focused. The palate is medium-bodied with a fresh, almost citrus-like entry, a little bony towards the finish but with more persistence than the Clos Vougeo

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Wine Advocate

(91-93) points

Janvier 2023 (Millésime 2021)

Wafting from the glass with aromas of red berries, plums, sweet spices and orange rind, the 2021 Echézeaux En Orveaux Grand Cru is medium to full-bodied, ample and fleshy, with a broad attack and a supple, enveloping mid-palate. Faiveley pruned late here and was rewarded by a creditable yield of 35 hectoliters per hectare

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Vinous

(92-94) POINTS

Janvier 2019

The 2017 Echézeaux En Orveau comes from a cool microclimate, the last before you reach Musigny, though here the vines face south rather than east on shallow soils. This has a pleasant bouquet, initially quite bashful but gaining intensity in the glass, with crushed stone infusing the dark berry fruit. The palate is medium-bodied, offering sappy red berry fruit, orange peel and a touch of marmalade, and quite grippy toward the back palate. A touch of allspice features on the aftertaste. This should drink nicely over the next two decades. A well-crafted, burly Echézeaux.

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Burghound.com

(90-93) POINTS

Janvier 2019

A more floral-inflected nose reflects plenty of spice, herbal tea and sandalwood influences on the ripe aromas of plum and black cherry liqueur. The rich, intense and delineated medium-bodied flavors also display a taut muscularity as well as good power while delivering fine persistence on the youthfully austere, chiseled and linear finish. This is an Echézeaux of finesse and minerality.

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