This vineyard from the Pizzella family was planted in the early 2000s. 50% of the wine was aged in barrels of different previous uses, and the other 50% remained in stainless steel for 10 months. The wine has the character of Altamira malbec, especially of the reds that come from stony soils, which offer a rigid, sharp texture and, in this case, are rich in tart red fruits and notes of violets.
LA POSTA
Malbec Pizzella 2019
- 93 points -
À propos de Descorchados
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