December 2023
ARGIANO
Solengo 2021
- 93 points -
This blended red made with 60% Cabernet Sauvignon, 20% Merlot, 15% Petit Verdot and 5% Sangiovese is always a bit of a shocker, especially when tasted within the context of this report that focuses almost entirely on Sangiovese-based wines. Given this backdrop, the Argiano 2021 Solengo appears super extracted, oak-driven and overblown from all points of view. It's all too much in the most opulent way. Spicy oak tones of toasted cinnamon and clove cut straight through blackberry confit and crème de cassis. The fruit flavors are jammy and syrupy. This wine catapults you straight out of the Sangiovese stratosphere, and that's exactly what makes it so much fun.
À propos de Wine Advocate
The Wine Advocate was a bi-monthly publication and Robert Parker Wine Advocate continues this tradition, although articles and reviews are now published every week. The main goal is to publish regionally focused reports, which mainly offer wine reviews of new wine releases, but they also produce important vintage retrospectives and occasionally single-label verticals and producer profiles. Since 2019, Robert Parker Wine Advocate has been a wholly owned subsidiary of the Michelin Group.