Revues de presse

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  • Vin

    LUCA - Chardonnay - 2017

    • - 94 points-

    James Suckling

    April 2018

    A dense and layered chardonnay with lots of sliced cooked apples and pears. Some smoke and toasted...

    Revue de presse détaillée
  • Vin

    DOMAINE JAMET - Côte Rôtie - 2015

    • - 97 points-

    Vinous

    April 2018

    Lurid violet color. Assertive blackberry, licorice pastille, smoky bacon and potpourri scents are...

    Revue de presse détaillée
  • Vin

    LA POSTA - Malbec Angel Paulucci - 2017

    • - 91 points-

    James Suckling

    April 2018

    Brambleberries, violet extract, baking spices, earth and vanilla. Full-bodied and very juicy on the...

    Revue de presse détaillée
  • Vin

    EL ENEMIGO - Cabernet Franc - 2015

    • - 93 points-

    James Suckling

    April 2018

    Aromas of dark fruit with fresh herbs and tile. Perfumed. Medium-to-full body, juicy fruit and a...

    Revue de presse détaillée
  • Vin

    TRIMBACH - Riesling Clos Ste Hune - 2016

    • 98+ Points

    Vinous

    Ian D'Agata, April 2018

    Luminous straw. Penetrating nuances of lime and guava join the lemon verbena, jasmine, mineral and...

    Revue de presse détaillée
  • Vin

    TRIMBACH - Riesling 390ÈME - 2016

    • - 94 points-

    Vinous

    April 2018

    Vivid straw-green. Rich aromas of soft citrus fruits, honey and minerals. Dense, juicy and tactile...

    Revue de presse détaillée
  • Vin

    INGLENOOK - Rubicon - 2014

    • - 94 points-

    Decanter

    March 2018

    Notes of briary plum, blackcurrant, dried herbs, graphite and rich soil introduce an elegant,...

    Revue de presse détaillée
  • Vin

    CLOS DES FOUS - Pinot Noir Subsollum - 2015

    • - 93 points-

    James Suckling

    James Suckling, March 2018

    A soft and silky red with strawberry, plum and chocolate character. Some stone, too. Medium body,...

    Revue de presse détaillée
  • Vin

    CLOS DES FOUS - Cabernet Sauvignon Grillos Cantores - 2015

    • - 92 points-

    James Suckling

    March 2018

    An attractive nose of freshly-picked blackcurrants, ivy and herbs. Medium body, racy acidity, fine...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Latricières-Chambertin Grand cru - 2016

    • - 97 points-

    Tim Atkin MW

    March 2018

    The pick of the Faiveley reds for me in 2016, this is everything that a great Latricières should...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Corton Grand cru Clos des Cortons - 2016

    • - 96 points-

    Tim Atkin MW

    March 2018

    Untouched by the frost in 2016, this comes from an east-facing, 2.77-hectare parcel above Ladoix is...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Mazis-Chambertin Grand cru - 2016

    • - 96 points-

    Tim Atkin MW

    March 2018

    Five parcels of Mazis make up the Faiveleys' 1.6 hectares of this Grand Cru. It's another very...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Clos de Vougeot Grand cru - 2016

    • - 94 points-

    Tim Atkin MW

    March 2018

    The Faiveleys' three parcels of Clos de Vougeot - one in the middle and two in the lower part of...

    Revue de presse détaillée
  • Vin

    DOMAINE JEAN GRIVOT - Clos de Vougeot Grand cru - 2016

    • - 96 points-

    Tim Atkin MW

    March 2018

    The Grivot plantings may be in the less fancied bottom half of the Clos, but there's nothing...

    Revue de presse détaillée
  • Vin

    DOMAINE DE COURCEL - Pommard 1er cru Grand Clos des Epenots - 2016

    • - 95 points-

    Tim Atkin MW

    March 2018

    It's always interesting to compare this with the similarly named Clos des Epeneaux from Domaine...

    Revue de presse détaillée
  • Vin

    CONFURON-COTETIDOT - Vosne-Romanée 1er cru les Suchots - 2016

    • - 96 points-

    Tim Atkin MW

    March 2018

    One of the most concentrated wines in Yves Confuron's cellar - and that's saying quite a bit - this...

    Revue de presse détaillée
  • Vin

    CONFURON-COTETIDOT - Echezeaux Grand cru - 2016

    • - 95 points-

    Tim Atkin MW

    March 2018

    Yields were very low at Confuron-Cotetidot in 2016, and especially in the domaine's 0.4-hectare...

    Revue de presse détaillée
  • Vin

    CONFURON-COTETIDOT - Charmes-Chambertin Grand cru - 2016

    • - 94 points-

    Tim Atkin MW

    March 2018

    This was going through a late malolactic when I tasted it in Burgundy so a little tricky to get a...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Echezeaux Grand cru - 2016

    • - 96 points-

    Tim Atkin MW

    March 2018

    One of the few Grand Cru bottlings that carries the name of its climat on the label, this was hit...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Gevrey Chambertin 1er Cru Lavaux St Jacques - 2016

    • - 95 points-

    Tim Atkin MW

    March 2018

    An acquisition that came with the Dupont-Tisserandot purchase in 2012, this hails from three...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Nuits-Saint-Georges 1er cru Les Saint Georges - 2016

    • - 95 points-

    Tim Atkin MW

    March 2018

    Frost-affected in 2016, in common with the rest of the Premier Cru, the Faiveley holdings were...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Gevrey-Chambertin 1er Cru Clos des Issarts Monopole - 2016

    • - 94 points-

    Tim Atkin MW

    March 2018

    Located next to Ruchottes-Chambertin in the corner of the Combe de Lavaux, this is one of those...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Gevrey-Chambertin 1er cru La Combe aux Moines - 2016

    • - 94 points-

    Tim Atkin MW

    March 2018

    The old vine concentration is appealingly evident on this intensely coloured Premier Cru from the...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Musigny Grand Cru - 2016

    • - 94 points-

    Tim Atkin MW

    March 2018

    With 50% whole bunches and only new wood used on this wine, it's unsurprisingly intense. The oak is...

    Revue de presse détaillée