SANTA EMA - Cabernet Sauvignon Amplus - 2014
- - 93 points-
Wine and Spirits Magazine
June 2017The high altitude of Pirque, close to the Cordillera, offers herbal cabernet, often more delicate...
Revue de presse détaillée
The high altitude of Pirque, close to the Cordillera, offers herbal cabernet, often more delicate...
Revue de presse détaillée
The 2015 Riesling Cuvée Frédéric Emile is clear and intense but highly refined on the nose that...
Revue de presse détaillée
The 2008 Riesling Cuvée Frédéric Emile is now in the market and readers shouldn't miss seeking...
Revue de presse détaillée
In a traditional style, featuring beefy tannins and savory earth notes, with a core of leather and...
Revue de presse détaillée
Aromas of stone, chalk and cooked apple follow through to a full body, with so much sea salt, dried...
Revue de presse détaillée
A powerful and rich wine with layers of fruit. Some phenolic tension too. Full body. A fabulous...
Revue de presse détaillée
A chewy red with plenty of berry and chocolate character with hints of walnut. Full body, velvety...
Revue de presse détaillée
A fresh hue, with gold highlights signalling lovely ripeness. Almond scents with peach and mango....
Revue de presse détaillée
This is vibrant and supple, featuring cherry and wild berry flavors that take on spice and leafy,...
Revue de presse détaillée
Many of the Northwest's most storied vineyards for Bordeaux varieties — Klipsun, Bacchus and...
Revue de presse détaillée
Black fruit and spice on the nose; savoury, quite fine-grained tannins and fresh acids on the...
Revue de presse détaillée
Quite full, ample and powerful with a fine but firm chassis of tannins and inviting blueberry and...
Revue de presse détaillée
This is pure, featuring cherry, berry, floral and spice aromas and flavors married to a vivid...
Revue de presse détaillée
Radiant, star-bright ruby with vermilion highlights. Burgundian scents of the forest, with fraises...
Revue de presse détaillée
This Gualtallary Malbec is co-fermented with 7% Cabernet Franc and 2% Petit Verdot and aged in...
Revue de presse détaillée
A pure, elegant version, showing rose, cherry, raspberry and currant flavors, accented by spice and...
Revue de presse détaillée
A soft and fruity wine with chocolate, walnuts and hints of cedar. Full body and round and velvety...
Revue de presse détaillée
Friendly Syrah with herbal and eucalyptus aromas. Round with soft tannins, plain chocolate and...
Revue de presse détaillée
Blackberry, black walnut, stone and black tea aromas. Full body, very ripe and rich with loads of...
Revue de presse détaillée
Philippe Bascuales worked for two decades with Paul Pontallier at Château Margaux before coming to...
Revue de presse détaillée
So perfumed and floral on the nose with dark fruit underneath it all. Clay, too. Full-bodied and...
Revue de presse détaillée
The aromas are of very subtle gun metal, dark berries and flowers. Full-bodied, dense and silky...
Revue de presse détaillée
Extremely rich and opulent aromas with blueberries, orange peel and peach seeds. Flowers, too. Full...
Revue de presse détaillée
Aromas of flowers, cherries and stones follow through to a medium body, very fine tannins and a...
Revue de presse détaillée