View this email online TRIALTO | November 10th 2022

SIRO PACENTI
Brunello di Montalcino Vecchie Vigne 2017

$179.44*
* Suggested retail price
Product code Product code 348235
Format Format 6x750ml
Listing type Listing type Speculative
Country Country Italy
Regulated designation Regulated designation Denominazione di origine controllata e garantita (DOCG)
Region Region Tuscany
Appellation Appellation Brunello di Montalcino
Varietal(s) Varietal(s) Sangiovese 100 %
Color Color Red
Closure type Closure type Cork


- 94 Points -

James Suckling, November 2021


Ripe fruit with lavender and sandalwood as well as some new wood on the nose. Medium to full body, with firm and structured tannins that are polished and curated. Needs time to soften and come together. Bigger style for Pacenti due to the hot vintage. 

 SIRO PACENTI

Brunello di Montalcino Vecchie Vigne 2017

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SIRO PACENTI
Brunello di Montalcino Pelagrilli 2017

Tuscany, Italy

797829 | 6x750ml | Spec

$105.34*
* Suggested retail price

- 94 Points -

James Suckling, November 2021


Beautiful aromas of cherries, plums and fresh flowers with some oranges follow through to a full body with round and chewy tannins that are polished and refined for the hot 2017 vintage. Flavorful and fresh finish. Remains in check and toned. Drink in 2023 and onwards.
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Brunello di Montalcino Pelagrilli 2017

SIRO PACENTI
Rosso di Montalcino 2020

Tuscany, Italy

348391 | 6x750ml | Spec

$65.04*
* Suggested retail price

- 92 Points -

James Suckling, August 2022


Focused and fresh with crushed-berry and cherry aromas with some peach. Medium body, firm tannins and a bright, linear finish. Solid Rosso, as always. 
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Rosso di Montalcino 2020

About SIRO PACENTI

SIRO PACENTI

Identified by the Wine Spectator as 'the best winemaker in the appellation of Brunello di Montalcino', Giancarlo Pacenti took over running his family's 60 hectare estate in 1988. His wines are renowned for their combination of richness and structure. They somehow remain remarkably fresh, pure, and elegant, despite being aged in French oak barriques rather than the large Slovenian oak.

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