Moderate wood all but dominates the intensely sauvage wild red and dark currant, spice, menthol and wet stone nuances. The large-scaled flavors are pungently earthy with an abundance of mineral hints that continue onto the explosively long and impeccably well-balanced finish. This is a big but not particularly rustic or austere Chambertin that should age for a very long time. 2012 is one of the better vintages for the Mortet Chambertin and I am more than just a little impressed.
January 2015