• Partager
Ribera del Duero 2018

AALTO

Ribera del Duero
2018

Pays
Espagne
Désignation réglementée
Denominación de origen calificada (DOC)
Région
Castille Léon
Cépage(s)
Tempranillo 100 %
Couleur
Rouge
Site web du producteur
Cliquez ici

Information sur le domaine

En tant que fils d'un ouvrier de chai, l'ascension de Mariano García à la tête de Vega Sicilia constituait un exploit incroyable. Alors que l’aide d'un autre dégustateur était nécessaire dans le cadre d'une dégustation à l'aveugle, Mario, encore adolescent, est abouti par hasard dans le bureau du vigneron. De tous les dégustateurs, il était le seul à pouvoir nommer les deux vins de la dégustation qui étaient identiques. Ses talents ont été immédiatement mis à profit et à 24...

Consultez la page de AALTO pour plus d’information

Revues de presse

Jeb Dunnuck

- 95 points -

Juillet 2025 (Millésime 2022)

Blending 100% Tempranillo from nine different villages in the province of Burgos and Valladolid, where the vines are from 40 to 80 years old, the 2022 is red fruit forward, juicy, and well-concentrated. French and American oak are used for aging 16 months after fermentation in stainless steel. With bright acidity providing energy to the length of creamy tannins and full-bodied intensity, this wine is built for approachability in its youth. Nonetheless, I see it aging well 10-15 years more.

Voir la revue de presse détaillée
Wine Spectator

- 94 points -

Alison Napjus, (Millésime 2021)

A graceful, enticing red, with appealing hints of violet, eucalyptus, tea rose and tar wafting through the flavors of ripe black currant and mulberry fruit, melted licorice and mocha. Long, focused and harmonious, with deft integration of the sinewy tannins and refreshing acidity, this glides across the palate and echoes on the spiced finish. Drink now through 2036.

Voir la revue de presse détaillée
Vinous

- 94 points -

Septembre 2023 (Millésime 2021)

The 2021 Aalto is a 100% Tempranillo from Ribera del Duero and was aged for up to two years in French and American barrels. Garnet-red with a purple sheen. Cedar and vanilla lead the nose, followed by blackcurrant, blackberry and subtle herbal notes in the background. The palate is indulgent and creamy, with a classic 'reserva' profile but distinctively light on its feet for a Ribera del Duero wine. The 2021 Aalto is a long-lasting, juicy, subtly chalky red.

Voir la revue de presse détaillée
Wine Advocate

- 94 points -

Luis Gutiérrez, Janvier 2023 (Millésime 2020)

The nose of the red 2020 Aalto comes blasting with tons of toasted oak, spice, smoke and more toast, ripe berries and a luxurious creaminess like the finest modern wines from the turn of the century. This is predictable but exactly what their customers are looking for, with ripe berries, generous oak and a velvety palate with volume, soft tannins and mellow acidity. It matured in French and American oak barrels for 18 months. Some things never change.

Voir la revue de presse détaillée
James Suckling

- 93 points -

Octobre 2022 (Millésime 2020)

Fine spice and vanilla to the blackberries, mussels, sandalwood, minerals, black walnuts and dark chocolate. Quite well-judged and balanced on the palate, showing a mid-palate that is about freshness, fruit and fluidity, together with tight, nicely grippy tannins. Juicy, chewy and long. Drinkable now, but better from 2024. 

Voir la revue de presse détaillée
James Suckling

- 93 points -

Septembre 2024 (Millésime 2022)

Ripe dark cherries and blackberries swathed into a dusty, woody background, with touches of licorice, vanilla and violet extract. Juicy and fine-grained on the palate with full body and a fine-boned tannins. Structured and long.

Voir la revue de presse détaillée