Ramnasgras Cinsault 2018
Located just inside the gate at the start of Adi Badenhorst's farm on decomposed sand
and granite soils, this firm, grippy Cinsault is fermented with 20% whole bunches and is
structured, sappy and appealingly low in alcohol. A Cinsault for Grenache lovers.September 2019
Welcome to timatkin.com. I hope you like the site and find lots to read and enjoy, especially the in-depth reports we've published in the last few months on 2013 Burgundy, Rhône and Bordeaux, Oregon, South Africa, Brunello, Washington State and Argentina. There are also monthly columns by Ron Washam (aka The HoseMaster of Wine), Matt Walls and Andrea Frost. Tim Atkin MW