Dry Riesling 2024

FELTON ROAD

Dry Riesling
2024

  • Organic
  • Biodynamic

$58.56*

* Suggested retail price

1 case available

Product code
41231
Format
12 x 750ml
Listing type
Speculative
Status
Available
Type of product
Still wine
Country
New Zealand
Regulated designation
Table wine
Region
South Island
Subregion
Central Otago
Varietal(s)
Riesling 100 %
Colour
White
Sugar
Dry
Closure type
Metal screw cap
Producer's website

About this winery

Felton Road is an astonishing overnight success story. In just over 20 years Felton Road has become the global benchmark for New World pinot noir and has played a massive role in making Central Otago a new buzzword in the world of wine. Felton Road winemaker Blair Walter is an exceptional character, blessed equally with intellectual brilliance and extreme modesty. He is a captivating and insightful speaker, with the special ability to articulate complex ideas in such a way that they are made to...

See the FELTON ROAD detail page for more information on this brand

Press reviews

James Suckling

- 94 points -

November 2024 (Vintage 2024)

Pure, floral aromas of lime peel, peaches, flint and white blossoms. The palate is light-bodied with high-energy acidity, giving notes of yellow apples, candied lemon zest, tangerines and slate. Tense and refined with an underlying texture. Vibrant and tangy.

See detailed press review
Vinous

- 93 points -

Rebecca Gibb MW, March 2025 (Vintage 2024)

The delicate yet layered 2024 Riesling Dry shows fruit richness and floral tones. It is restrained and not showy, with concentration but not weight. Fine purity and savory notes of white talc meet touches of lees-derived pastry. The long finish offers balanced malic acidity and fine phenolics. This is delightful to drink now but will develop with time.

See detailed press review
Wine Advocate

- 90 points -

Erin Larkin, March 2025 (Vintage 2024)

The 2024 Dry Riesling is lean and austere, despite a distinct slick of residual sugar through the middle palate and finish. I find this to have salted lime, green apple, mint, lemongrass and acidity that is both fresh but also a little sour, with grapefruit, underripe green apple skin and lemon pith flavors. I find this vintage to be quite bracing, but many will love its conviction.

See detailed press review