
- 90 points -
November 2023A pretty Champagne, creamy and floral, with a subtle hint of chalky minerality underscoring notes of yellow apple, mandarin orange peel, dried white cherry, warm spice and biscuit notes.
See detailed press reviewGrand Cru Brut
$88.47*
The history of the Varnier-Fannière estate dates back to 1860, when the Fannière family began growing grapes and selling them to the Champagne negociant houses. It was only in 1950 that the family started producing Champagne under their own name. In 1989 Denis Varnier took over the vineyards and the house we know today was born. Varnier-Fannière's vineyard holdings are tiny, just 4 hectares of exclusively Grand Cru vineyards in Avize, Oger, Oiry and Cramant. Annual production is 3000 cases...
See the VARNIER-FANNIERE detail page for more information on this brand
Grapes are sourced from 4 Grand Cru vineyards: Avize Grand Cru, Oger Grand Cru, Cramant Grand Cru and Oiry Grand Cru. All the vineyards are sustainably farmed.
This Brut Grand Cru is a blend of different years of harvest. It spends 19 months on its lees before disgorgement and has a dosage of 10 g/l.
This dry white displays a complex and medium nose featuring spicy, floral, fruity and mineral aromas. On the palate, its refreshing acidity and broad texture precede a long finish.
A pretty Champagne, creamy and floral, with a subtle hint of chalky minerality underscoring notes of yellow apple, mandarin orange peel, dried white cherry, warm spice and biscuit notes.
See detailed press review