Rasteau "Les Argiles Bleues"
2020
Domaine de Beaurenard has been a family-run estate for seven generations and Daniel and Frederic Coulon have recently been joined by Daniel’s sons, Victor and Antonin starting the 8th generation of winegrowers. All the vineyards across the Châteauneuf du Pape, Rasteau and Côtes-du-Rhône are owned by the Coulon family and are certified organic and biodynamic. All farming practices are carried out by hand and there is a strong desire to promote the vines natural defenses using biodynamic...
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An inexhaustible reservoir of mineral elements, the Blue Clays offer a wine of great finesse, combining black and pulpy fruit, fine and delicate tannins and great minerality.
A smaller production cuvee, the 2019 Rasteau Les Argiles Bleues is more purple hued and has a primordial bouquet of blue fruits, scorched earth, new leather, lavender, and violets. A serious, full-bodied Rasteau, it stays in the focused, elegant style of the vintage yet packs plenty of muscle on the palate, has loads of structure, and a great finish.
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Even better, the 2017 Rasteau Les Argiles Bleues (80/20 Grenache and Syrah) just screams Rasteau with its ripe, chocolaty dark fruit and scorched earth aromas and flavors. It’s rich, has tons of minerality, medium to full body, and a great finish. It’s capable of lasting for over a decade.
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Ripe and structured, with a graphite underpinning supporting a core of dark cherry, blueberry and plum compote flavors. The racy-edged finish has dark tea and anise notes filling in.
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This gushes with dark plum and boysenberry compote flavors, backed by a light graphite edge and gently singed mulling spice accents on the fleshy finish. A crowd-pleaser.
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There is underlying power to this seductive wine, which opens with rich blackberry paste and vanilla-steeped cherry edged in graphite and roasted herbs. This is anchored by fine-grained tannins and a salty, smoky mineral finish that lingers. Grenache and Syrah.
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