There's hardly a top-shelf 2010 Spanish wine that didn't excel, and this blend of Xarello, Chardonnay and Pinot Noir is no exception. Aged, mature aromas of briny fruits and yeast are integrated and smooth. A citrusy palate is vibrant, while this tastes of grapefruit and tangerine. Lightly buttered toast and white pepper notes appear on a long-lasting finish.
May 2018