Thibault Liger-Belair has been making this wine under his négociant label since 2005. The 2018 was fermented with 40% whole bunches and aged in 60% new wood and is a classically sinewy, chewy Corton with some clove spice, damson and red cherry fruit and ageworthy underlying structure. Needs more time in bottle, but that's the terroir speaking.
October 2019