JEAN-MARC BROCARD - Chablis 1er cru Montmains - 2016
- - 93 points-
Wine Enthusiast
February 2018This crisp, steely wine comes from the cooler left bank of the river in Chablis. It is a tight...
Detailed press reviewThis crisp, steely wine comes from the cooler left bank of the river in Chablis. It is a tight...
Detailed press reviewIntriguing and complex, this full-bodied wine combines bright elements of orange zest and pineapple...
Detailed press reviewA wonderfully vibrant fresh Aligoté expression showing archetypal pithy aromatics of citrus...
Detailed press reviewTalenti's Riserva is crafted from the 2ha Paretaio vineyard at the Pian di Conte estate, near...
Detailed press reviewAt first, this high-altitude Chardonnay comes across as massively oaked, as if extracted from a...
Detailed press reviewA perfumed and significant red on the nose with crushed blackberries, currant bush and rose petals....
Detailed press reviewThis prestige cuvée is named after the man who started this Alsace wine dynasty, now in the hands...
Detailed press reviewA blend of Grenache, Cinsault and Carignane, this Rhône Valley red brings juicy blackberry, tomato...
Detailed press reviewOn the right bank of the river Serein, this premier cru produces a complex, flinty, steely style of...
Detailed press reviewOne-year old Francois Freres barrel. Taut with some meal and cedar and spice notes. Lemony, fine...
Detailed press reviewFrom a two-year old Taransaud barrel. Floral and fresh with pretty, juicy cherry and raspberry...
Detailed press reviewThis faces more east than Lavaux and tends to be a more precise wine. Faively have nearly 4...
Detailed press reviewFaiveley have three plots here, and this comes from two of them. One-year old Taransaud barrel....
Detailed press reviewThis was purchased by Faiveley in the 1930s. It's the first Grand Cru in Gevrey right after Clos de...
Detailed press reviewThe last Grand Cru in the north of Gevrey. The soil is different: stony rocks and chalk from the...
Detailed press reviewThis vineyard was purchased in 1872, and Faiveley are the only living family whose name is part of...
Detailed press reviewGrapefruit, lemon, and blueberry on the nose anticipate the bright, luscious abundance of fruit on...
Detailed press reviewScents of lime and apricot are not exactly typical for this site, but they are appealing, and they...
Detailed press reviewIssuing from old vines in especially finely morcellated slate, this is the latest Richter...
Detailed press reviewScents and bright palate profusion of fresh lime, white peach and red currant put me in mind of a...
Detailed press reviewPicked at only four degrees Oechsle more than the corresponding Kabinett, but from older vines,...
Detailed press reviewThis was sourced from the ungrafted, centenarian vines that in 2015 informed the dry Riesling...
Detailed press reviewReflecting highly concentrated but entirely healthy grapes harvested at 94 Oechsle, and a volume of...
Detailed press reviewHere too the wood treatment is subtle yet just prominent enough to warrant pointing out on the...
Detailed press review