CATENA - Cabernet Sauvignon High Mountain Vines - 2019
- - 90 points-
Tim Atkin MW
May 2020Less sweet than the straight Catena Malbec, and a better balanced wine in my view, this is an...
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CATENA - Alta Chardonnay - 2018
- - 92 points-
Tim Atkin MW
May 2020The new oak has been reduced to just 10% on this wine, making it appealingly fresh and fruit...
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CATENA - Chardonnay High Mountain Vines - 2019
- - 90 points-
Tim Atkin MW
May 2020This is the second of four levels of Chardonnay quality at Catena and it's a very appealing blend...
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EL ENEMIGO - Gran Enemigo Gualtallary - 2016
- - 96 points-
Tim Atkin MW
May 2020“Finesse, finesse, finesse,” says Ale Vigil of this brilliant Gualtallary paso doble of...
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EL ENEMIGO - Malbec - 2017
- - 93 points-
Tim Atkin MW
May 2020The El Enemigo Malbec contains 10% Cabernet Franc - Ale Vigil is a master at blending the two...
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LA POSTA - Malbec Pizzella - 2019
- - 90 points-
Tim Atkin MW
May 2020The best of the La Posta range, made in conjunction with the eponymous Pizzella family in Paraje...
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LATOUR-GIRAUD - Meursault 1er Cru Perrières - 2018
- - 93 points-
Burghound.com
May 2020An even more complex nose amalgamates notes of mineral reduction, green apple, pear liqueur, white...
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TRIMBACH - Riesling Selection de Vieilles Vignes - 2017
- - 96 points-
Wine Enthusiast
May 2020Initial smoky notes of reduction make way for a pervasive, subtle but luminous lemon freshness on...
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TRIMBACH - Riesling Grand Cru Mandelberg - 2016
- - 96 points-
Wine Enthusiast
May 2020Lifted chamomile notes and hints of heady chamomile tincture hint at some development of this wine....
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DOMAINE ROSTAING - Condrieu La Bonnette - 2018
- - 93 points-
Wine Spectator
May 2020Bright and lively, with exuberant star fruit, yellow apple and green almond notes that are given...
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JEAN-LOUIS CHAVE - Hermitage - 2018
Vinous
May 2020Tasted in components. #1, from Peleat: suave and highly perfumed, with distinct red fruit preserve...
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JEAN-LOUIS CHAVE - Saint-Joseph - 2018
Vinous
May 2020Tasted in components. #1, from Chaillets: shows expansive, ripe black and blue fruit, incense and...
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SANTA EMA - Cabernet Sauvignon Amplus - 2017
- - 91 points-
Wine Enthusiast
May 2020Aromas of black cherry, olive, green herb and tobacco amount to a classic Maipo Valley nose. Racy...
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JEAN-LOUIS CHAVE - Hermitage Blanc - 2018
Vinous
May 2020Tasted in components. #1) Rocoules Haut: A touch of iodine, smoky, mineral-accented orchard and pit...
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VINCENT PARIS - Cornas Granit 30 - 2019
- - 94 points-
Vinous
May 2020Mineral-driven aromas of ripe black/blue fruits, peony, olive and exotic spices on the nose. Sappy...
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VINCENT PARIS - Cornas La Geynale - 2019
Vinous
May 2020Sharply delineated dark fruit, exotic spice, licorice, olive paste, bacon fat and succulent floral...
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VINCENT PARIS - Saint-Joseph "Les Côtes" - 2019
Vinous
May 2020Vibrant blackberry and cherry liqueur aromas are complicated by suggestions of cracked pepper,...
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DOMAINE JAMET - Côte Rôtie Cote Brune - 2017
Vinous
May 2020Powerful, smoke- and spice-tinged black/blue fruit, exotic spice, pipe tobacco and violet aromas...
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DOMAINE JAMET - Côte Rôtie - 2018
- 95-96 Points
Vinous
May 2020Precise aromas of dark berry preserves, pungent flowers, pipe tobacco and smoky minerals; allspice...
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JEAN-LOUIS CHAVE - Saint-Joseph - 2019
- 93-95 Points
Vinous
May 2020Tasted in components. #1, from 18-year-old vines in Chaillets: smoke-accented cherry and blackberry...
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TRIMBACH - Riesling Grand Cru Mandelberg - 2018
- - 96 points-
Wine Enthusiast
Anne Krebiehl MW, May 2020Lifted chamomile notes and hints of heady chamomile tincture hint at some development of this wine....
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QUINTA DO VALE MEÃO - Douro - 2017
- - 100 points-
Wine Enthusiast
April 2020This is the latest release from an estate that was founded in the 19th century by the legendary...
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QUINTA DO VALE MEÃO - Douro Meandro Tinto - 2017
- - 92 points-
Wine Enthusiast
April 2020The second wine of the great Vale Meão estate in the Douro Superior, this is impressive in itself....
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IZADI - Selección Blanco - 2019
- - 91 points-
Gismondi on Wine
April 2020Izadi Blanco is a 65/10/10/5/5/ mix of viura, malvasía, garnacha blanca, tempranillo blanco,...
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