Founded by Laura Catena, Domaine Nico makes Pinot Noir using grapes from family vineyards in Tupungato, Uco Valley. The winery is located in Gualtallary and overseen by the oenologist Roy Urvieta. Their five reds, which are grown at altitudes ranging between 3,900 and 4,900 feet above sea level in different soil types, have raised the bar for the variety in Argentina.

Joaquín Hidalgo, Novembre 2021