- 100 points -

The incredibly subtle, elegant and austere 2019 Gran Enemigo Gualtallary Single Vineyard reminds me of a great vintage of Lafleur, my favorite Bordeaux, as this is one of the finest vintages for this single-vineyard blend of Cabernet Franc with some 15% Malbec. It develops very slowly in the glass and shows layers and layers of aromas but all in a very subtle way. It also reminds me of the fabulous 2013 that I rated 100 points in 2018, and there has not been such a perfect vintage since then. It has great balance and a silky mouthfeel, with refined, elegant tannins and a long, dry finish with a chalky and salty sensation and no room for sweetness; it's more about herbs, flowers and rocks than anything else. They produced 9,000 bottles of this beauty. It was bottled in July 2020.

- 100 points -

#1 Top 100 Wines of Argentina

A complex, restrained and deliciously austere cabernet franc with damp earth, oyster shells, blueberries, thyme, rosemary and mushrooms. Super serious and chalky on the palate with lots of dissolved, minerally-textured tannins. Very long and uncompromising! An incredible cabernet franc from Gualtallary by Alejandro Vigil. Extremely pure, mineral and seductive. A fabulous cabernet franc that grows on the palate with remarkable tension and texture.

- 98 points -

One of the finest and more regular wines from Argentina, the 2018 Gran Enemigo Gualtallary Single Vineyard is austere and shows restraint, with great freshness and gobsmacking balance and complexity, but in the context of the 2019 and 2020 vintages that I also tasted next to it, it comes thorough as slightly less refined but still with 13.5% alcohol and with very good parameters of acidity and freshness. It has a medium-bodied palate and a rare combination of power and elegance, with very fine, chalky tannins. It's very long and has a salty and tasty finish. It matured in centenary oak foudres for 15 months. 9,000 bottles were filled in July 2019.

- 96 points -

A savage example of Gualtallary, nearly 1,500 meters up in the northern Uco Valley. This is rich in herbal tones, as is dictated by the dominant variety (cabernet franc), especially if you consider that at this altitude, with the cool Andean conditions, that side is exacerbated. This is a perfumed and juicy red with savage tannins, as is usual in this zone, and the acidity corresponds to a mountain wine. This is 85% cabernet franc, and the rest is malbec, all aged in foudres for 15 months.

- 96 points -

The richest, darkest and most profound of the Gran Enemigo blends, this classic assemblage of Cabernet Franc and 15% Malbec is inky, intense and alluringly scented, with subtle wood, blackberry, black olive and wild thyme flavours and racy, chalky acidity.

- 92 points -

Perfumed with floral notes, plum and rich fruit; palate is fresh and elegant, with lea leaf and cigar box.