- 90 points -

Anthony Gismondi, Septembre 2018 (Millésime 2015)

If you don’t like wine, this wine is not for you. That should spell it out. The Indigena Garnatxa (or garnacha, or grenache), begins its story with organic fruit. After a simple ferment it goes into seasoned French oak for a short time to allow the wine to breathe and the fruit to sing. The result is a juicy, wild fruit nose that carries on to a medium-weight palate and right through the finish. It’s both floral and mineral and super easy to drink. Whole roasted chicken seems right here.

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