Did organic viticulture enable the Brocards to deal with the heat of the 2018 vintage? There's certainly no sign of stress or over-ripeness in this beautifully weighted foudre- and stainless steel-fermented Right Bank premier cru, the best of the vintage. Sappy, elegant and refined with a hint of wood spice and a fresh, racy, classically Chablisien finish.
Tim Atkin MW, July 2019