ARNOT-ROBERTS - Trousseau North Coast - 2018

ARNOT-ROBERTS

Trousseau North Coast 2018

- 93 points -

The Trousseau for this vintage mainly comes from the Clear Lake AVA, with smaller portions from Fort Ross-Seaview and Green Valley. It's fermented whole cluster, basket-pressed and aged in neutral barriques for eight months. Aromas of dried fruit, brown sugar and rust lead to a fine-grained, weightless palate of golden raisins, white pepper and cranberry skins. A poised, rustic and beautiful example of a variety gaining ground in California, in large part due to Arnot-Roberts.

May 2020


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