Sourced from high-altitude vineyards in northern Argentina, this Torrontes brings big aromatics: tropical fruit (guava, pineapple, mango), spice, ripe peach and fresh-cut flowers are all here. The tropical fruit flavours are explosive on the light-bodied palate, with compelling spice notes adding serious complexity. It’s a few dollars more than your average Argentine Torrontes, but it’s also seriously delicious.

May 2017