Revues de presse

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  • Vin

    THIBAULT LIGER-BELAIR - Chambolle-Musigny 1er cru les Gruenchers - 2012

    • - 92 points-

    Burghound.com

    January 2015

    A beautifully elegant, spicy and intensely floral nose exhibits notes of violets and rose petal...

    Revue de presse détaillée
  • Vin

    THIBAULT LIGER-BELAIR - Corton Grand cru Les Renardes - 2012

    • - 93 points-

    Burghound.com

    January 2015

    The spicy and gamy nose features subtle earth and smoke nuances on the ripe and very fresh red...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Nuits-Saint-Georges 1er cru Aux Chaignots - 2013

    • 89-92 Points

    Burghound.com

    Allan Meadows, January 2015

    A wonderfully spicy and solidly complex nose offers up aromas of both red and dark currant aromas...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Mazis-Chambertin Grand cru - 2013

    • - 96 points-

    Tim Atkin MW

    January 2015

    The Mazis bottling from Faiveley always marks a contrast with the Latricières, being rounder,...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Latricières-Chambertin Grand cru - 2013

    • - 97 points-

    Tim Atkin MW

    January 2015

    An outstanding wine in 2012, this is almost as good in 2013. The vineyard is stony and well...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Corton Grand cru Clos des Cortons - 2013

    • - 95 points-

    Tim Atkin MW

    January 2015

    Based on the Ladoix side of the Grand Cru, this is a Faiveley monopoly on an east-facing site. It's...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Echezeaux Grand cru - 2013

    • - 96 points-

    Tim Atkin MW

    January 2015

    As it was last year, this is a lighter style of Echézeaux, sourced from a vineyard that is so...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Gevrey-Chambertin 1er cru La Combe aux Moines - 2013

    • - 96 points-

    Tim Atkin MW

    January 2015

    This is one of the cooler Premiers Crus in Gevrey, situated close to the northern end of...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Nuits-Saint-Georges 1er cru Les Porêts-Saint-Georges - 2013

    • - 94 points-

    Tim Atkin MW

    January 2015

    Faiveley is almost on its home turf in Les St Georges, which is situated close to its headquarters...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Clos de Vougeot Grand cru - 2013

    • 92-95 Points

    Burghound.com

    January 2015

    (blended from 3 separate parcels). Like the Clos des Issarts this is earthy, cool and brooding with...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Gevrey-Chambertin 1er cru La Combe aux Moines - 2013

    • 90-93 Points

    Burghound.com

    January 2015

    (from a very large 1.2 ha parcel). A relatively high-toned nose features extremely fresh notes of...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Mazis-Chambertin Grand cru - 2013

    • 92-95 Points

    Burghound.com

    Allan Meadows, January 2015

    Reduction. There is outstanding richness to the beautifully textured, powerful, concentrated and...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Latricières-Chambertin Grand cru - 2013

    • 93-95 Points

    Burghound.com

    Allan Meadows, January 2015

    Here the reduction is sufficiently pronounced to flatten the fruit and render it hard to evaluate....

    Revue de presse détaillée
  • Vin

    FAIVELEY - Corton Grand cru Clos des Cortons - 2013

    • 93-95 Points

    Burghound.com

    Allan Meadows, January 2015

    A generous dollop of moderately toasty oak mixes with the highly layered nose of black cherry,...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Echezeaux Grand cru - 2013

    • 92-94 points

    Burghound.com

    Allan Meadows, January 2015

    A notably spicy and attractively floral-suffused nose features notes of plum, rose petal, violets...

    Revue de presse détaillée
  • Vin

    THIBAULT LIGER-BELAIR - Clos de Vougeot Grand cru - 2013

    • 91-93 Points

    Vinous

    January 2015

    Deep, bright red. Candied black cherry and licorice on the nose, along with a funky note of...

    Revue de presse détaillée
  • Vin

    THIBAULT LIGER-BELAIR - Corton Grand cru Les Renardes - 2013

    • 91-93 Points

    Vinous

    Stephen Tanzer, January 2015

    (Liger-Belair destems this wine entirely, as it's planted oncalcaire): Good deep red. Stony aromas...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Clos de Vougeot Grand cru - 2013

    Vinous

    Stephen Tanzer, January 2015

    Good deep red. Wild black cherry, licorice, crushed herbs, earth and a smoky nuance on the nose....

    Revue de presse détaillée
  • Vin

    FAIVELEY - Echezeaux Grand cru - 2013

    Vinous

    Stephen Tanzer, January 2015

    (aged in two-thirds new oak; this was 11.8% potential alcohol chaptalized to 12.8%): Medium red....

    Revue de presse détaillée
  • Vin

    FAIVELEY - Gevrey-Chambertin 1er cru La Combe aux Moines - 2013

    Vinous

    Stephen Tanzer, January 2015

    Healthy bright red. Classic cool Gevrey aromas of black fruits, licorice, mint and game, with...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Latricières-Chambertin Grand cru - 2013

    Vinous

    Stephen Tanzer, January 2015

    Good dark red. Musky purple fruits and sexy soil tones on the scented nose, complicated by notes of...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Nuits-Saint-Georges 1er cru Les Damodes - 2013

    • 89-92 Points

    Burghound.com

    January 2015

    This is aromatically similar to the Chaignots but perhaps just a touch fresher. There is fine...

    Revue de presse détaillée
  • Vin

    FAIVELEY - Nuits-Saint-Georges 1er cru Les Porêts-Saint-Georges - 2013

    Vinous

    Stephen Tanzer, January 2015

    (picked on September 27, the same day that Faiveley started harvesting its Pinot Noir on the Côte...

    Revue de presse détaillée
  • Vin

    THIBAULT LIGER-BELAIR - Aloxe-Corton 1er cru La Toppe au Vert - 2013

    Vinous

    Stephen Tanzer, January 2015

    (made from purchased grapes): Bright, deep red. Raspberry and smoky minerals on the lightly reduced...

    Revue de presse détaillée