ARGIANO - Solengo - 2018
- - 93 points-
Wine Advocate
January 2022The Argiano 2018 Solengo is a blend of 50% Cabernet Sauvignon, 25% Petit Verdot, 20% Merlot and 5%...
Revue de presse détaillée
The Argiano 2018 Solengo is a blend of 50% Cabernet Sauvignon, 25% Petit Verdot, 20% Merlot and 5%...
Revue de presse détaillée
Lots of ripe blackcurrants with creamy oak. Smooth, with superbly fine-grained tannins, with a long...
Revue de presse détaillée
This cuvée is from a selection of the vineyards that Santa Ema began planting near the slopes of...
Revue de presse détaillée
I tasted five different lots that will be blended into the 2020 Hermitage Blanc, from Péléat,...
Revue de presse détaillée
The rating and review of the 2020 Saint Joseph is a composite based on tasting several...
Revue de presse détaillée
Aromas of ripe cherries, chocolate, smoke, grilled meat and sweet spices. Medium-to full-bodied...
Revue de presse détaillée
Ripe brambleberries and a tinge of coffee on the nose and palate. Medium-bodied with firm,...
Revue de presse détaillée
While this vineyard suffered immensely from frost in the spring of 2021, the 2020 Cote Rotie la...
Revue de presse détaillée
Another enormously impressive barrel sample, the 2020 Cote Rotie Cote Brune is dark and plummy,...
Revue de presse détaillée
Also in tank at the time of my visit, the 2019 Cote Rotie Cote Brune is another legend in the...
Revue de presse détaillée
Aromas of pear, freshly baked bread, citrus oil and baking spices introduce the 2020 Meursault 1er...
Revue de presse détaillée
Impressive, richly constituted, and substantial wine. The aromas are complex, with plum and...
Revue de presse détaillée
Impressive, richly constituted, and substantial wine. The aromas are complex, with plum and...
Revue de presse détaillée
A beefy, muscular style, this red features black cherry, blackberry and plum fruit shaded by earth,...
Revue de presse détaillée
Broad, evoking black currant and blackberry flavors, with elements of iron, tobacco and toasty...
Revue de presse détaillée
A delicate style, this red evokes strawberry, currant and cherry fruit, shaded by mineral and wild...
Revue de presse détaillée
From vineyards planted at an altitude of 930 meters in the Agrelo area, this is a semillon aged for...
Revue de presse détaillée
The nose is faceted, with hints of wild plum, pepper leaf and star anise. Tension and sapidity to...
Revue de presse détaillée
One to open in the summer, well chilled from the beginning to the end of a barbecue. This bonarda...
Revue de presse détaillée
A rosé made from criolla grapes, all from vineyards in eastern Mendoza, especially from the Finca...
Revue de presse détaillée
The Paulucci Malbec hails from a 45-year-old parcel in Ugarteche at the southern end of Luján de...
Revue de presse détaillée
Opaque violet. Expressive aromas of blackberry, cherry, tobacco and mocha on the smoke-accented...
Revue de presse détaillée
Aromas of wild berry, eucalyptus and fennel seed mingle with blue flower. On the austere palate,...
Revue de presse détaillée
An element of wild herbs graces the black currant and black cherry flavors in this robust red,...
Revue de presse détaillée