PIERRE GIMONNET & FILS - Brut Oenophile - 2008
- - 96 points-
James Suckling
February 2021A very rich Blanc de Blancs champagne that doesn’t taste bone-dry, thanks to the stunning...
Revue de presse détailléeRevues de presse
-
-
DOMAINE NICO - Le Paradis - 2019
- - 96 points-
James Suckling
February 2021Aromas of rose petals, red cherries, wild herbs, bark and citrus zest. It's medium-to full-bodied...
Revue de presse détaillée -
ARNOT-ROBERTS - Trousseau North Coast - 2019
- - 92 points-
Vinous
January 2021The 2019 Trousseau is very pretty, showing sweet dried cherry, orange peel, spice, cedar and rose...
Revue de presse détaillée -
ARNOT-ROBERTS - Gamay Noir "El Dorado" - 2019
- - 91 points-
Vinous
January 2021The 2019 Gamay Noir El Dorado is another hugely appealing wine in this lineup. Sweet red cherry,...
Revue de presse détaillée -
ARNOT-ROBERTS - Syrah Sonoma Coast - 2019
- - 93 points-
Vinous
January 2021One of the highlights in this range, the 2019 Syrah is gorgeous. Bright red/purplish berry fruit...
Revue de presse détaillée -
IZADI - Rioja Reserva - 2016
- - 94 points-
James Suckling
James Suckling, January 2021Sweet berries and walnuts with dried flowers and blueberries on the nose. Full-bodied with very...
Revue de presse détaillée -
GIANNI BRUNELLI - Brunello di Montalcino Riserva - 2015
- - 97 points-
Wine Enthusiast
January 2021Underbrush, ripe red-fruit, sandalwood and menthol aromas all come together in the glass on this...
Revue de presse détaillée -
FEUDO MACCARI - Saia - 2018
- - 93 points-
James Suckling
January 2021Sweet and sour-cherry with walnut and toasted-oak aromas that follow through to a full body with...
Revue de presse détaillée -
SANTA EMA - Sauvignon Blanc Select Terroir - 2020
- - 90 points-
Descorchados
January 2021This sauvignon comes from Isla de Maipo, and although that's far from the cold influence of the...
Revue de presse détaillée -
FAIVELEY - Latricières-Chambertin Grand cru - 2019
Burghound.com
January 2021There is a distinctly cool quality to the restrained, ultra-fresh and airy aromas of red currant,...
Revue de presse détaillée -
FAIVELEY - Clos de Vougeot Grand cru - 2019
Burghound.com
January 2021A distinctly earthy and exceptionally fresh nose speaks of the pure essence of various red berries...
Revue de presse détaillée -
FAIVELEY - Echezeaux "En Orveaux" Grand Cru - 2019
- 92-95
Burghound.com
January 2021An overtly floral and exceptionally pretty nose reflects notes of red currant, dark raspberry and...
Revue de presse détaillée -
FAIVELEY - Mazis-Chambertin Grand cru - 2019
Burghound.com
January 2021A slightly riper and exuberantly spicy nose is composed by notes of black cherry, dark raspberry,...
Revue de presse détaillée -
FAIVELEY - Gevrey-Chambertin 1er cru les Cazetiers - 2019
Burghound.com
January 2021In contrast to the prior wines, here the nose is quite firmly reduced. More interesting are the...
Revue de presse détaillée -
FAIVELEY - Corton Grand cru Clos des Cortons - 2019
Burghound.com
January 2021Here too there is a mentholated top note to the much earthier aromas of poached plum, underbrush,...
Revue de presse détaillée -
ARGIANO - Rosso di Montalcino - 2019
- - 90 points-
Vinous
January 2021The 2019 Rosso di Montalcino boasts an herbal-tinged black cherry and balsamic spiced bouquet....
Revue de presse détaillée -
DOMAINE DE BEAURENARD - Châteauneuf-du-Pape Boisrenard Blanc - 2019
- - 91 points-
Wine Spectator
January 2021A bright, high-pitched style, with makrut lime, green apple and green melon flavors laced with a...
Revue de presse détaillée -
TAIT - The Ball Buster - 2018
- - 91 points-
Vinous
January 2021Opaque ruby. Smoke-accented aromas of ripe dark berries, pungent flowers and vanilla, along with a...
Revue de presse détaillée -
INGLENOOK - Cabernet Sauvignon - 2018
- - 93 points-
Jeb Dunnuck
January 2021A darker, meatier wine than the Rubicon release, the 2018 Cabernet Sauvignon offers lots of...
Revue de presse détaillée -
THIBAULT LIGER-BELAIR - Nuits-Saint-Georges 1er cru 'Les Saint Georges' - 2019
Burghound.com
January 2021(from a huge 2.10 ha parcel; 40% whole clusters). There is enough reduction tosuppress the...
Revue de presse détaillée -
THIBAULT LIGER-BELAIR - Richebourg Grand cru - 2019
Burghound.com
January 2021(from a .55 ha parcel; 35% whole clusters). Here too the nose is overtly floral in character though...
Revue de presse détaillée -
THIBAULT LIGER-BELAIR - Charmes-Chambertin Grand cru - 2019
Burghound.com
January 2021(from Charmes proper; 70% whole cluster but without the central stem). An appealingly layered nose...
Revue de presse détaillée -
THIBAULT LIGER-BELAIR - Clos de Vougeot Grand cru - 2019
Burghound.com
January 2021(from a .72 ha parcel on the Vosne side in the middle against the southern wall; 40% whole cluster...
Revue de presse détaillée -
THIBAULT LIGER-BELAIR - Corton Grand cru Les Renardes - 2019
Burghound.com
January 2021(40% whole cluster but without the central stem). An overly floral nose is suffused with a variety...
Revue de presse détaillée