BC Collector Domaine Vincent Paris
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Trialto | May 22, 2026

Trialto
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Another amazing set of Cornas by Vincent Paris. This is the only release of the 2024 vintage and very limited quantities available.

VINCENT PARIS

Cornas Granit 30 2024

$80.60

* Suggested retail price

Product code

120600

Format

6 x 750ml

Listing type

Speculative

Status

Available

Country

France

Regulated designation

Appellation origine controlée (AOC)

Region

Rhône Valley

Subregion

Northern Rhone

Appellation

Cornas

Varietal(s)

Syrah

Colour

Red

Closure type

Cork

Producer's website

Click here

(92-94) Points

Jeb Dunnuck, February 2026 (Vintage 2024)

Coming from mid-slope vines and mostly destemmed, the 2024 Cornas Granit 30 offers juicy blue fruits, peppery herbs, graphite, and exotic floral and blood orange nuances on the nose. It's medium-bodied and has a focused, elegant mouthfeel, plenty of tannins, good mid-palate depth, and outstanding length. It's beautifully done and will clearly be an outstanding Cornas that should appeal to both traditionalists as well as those who like texture and richness.

VINCENT PARIS
Cornas Granit 30

VINCENT PARIS

Cornas Granit 60 Vieilles Vignes 2024

$105.30

* Suggested retail price

Product code

512699

Format

6 x 750ml

Listing type

Speculative

Status

Available

Country

France

Regulated designation

Appellation origine controlée (AOC)

Region

Rhône Valley

Subregion

Northern Rhone

Appellation

Cornas

Varietal(s)

Syrah

Colour

Red

Sugar

Dry

Closure type

Cork

Producer's website

Click here

(92-94) Points

Jeb Dunnuck, February 2026 (Vintage 2024)

Rocking aromatics of blue fruits, fresh fig, violets, and peppery, herbal nuances emerge from the 2024 Cornas Granit 60, and it's medium-bodied, with a focused, layered mouthfeel, plenty of tannins, and a great finish. It was aged 16 months in used French oak barrels. It's perhaps a touch more nuanced and complex than the Granit 30, but both of these cuvées are beautiful wines in the vintage.

VINCENT PARIS
Cornas Granit 60 Vieilles Vignes

VINCENT PARIS

Cornas La Geynale 2024

$126.09

* Suggested retail price

Product code

488965

Format

6 x 750ml

Listing type

Speculative

Status

Available

Country

France

Regulated designation

Appellation origine controlée (AOC)

Region

Rhône Valley

Subregion

Northern Rhone

Appellation

Cornas

Varietal(s)

Syrah

Colour

Red

Sugar

Dry

Closure type

Cork

Producer's website

Click here

(94-96) Points

Jeb Dunnuck, February 2026 (Vintage 2024)

Brilliant aromatics of blue fruits, fig, blood orange, pepper, and violet notes emerge from the medium-bodied 2024 Cornas La Geynale, which has a concentrated mouthfeel, building, ripe tannins, and a gorgeous finish. This reminds me of a great vintage of Clape Cornas! It sees a lot more stems and comes from the oldest vines of the estate, and it's going to need 4-5 years of bottle age. It's up there with the crème de la crème of the vintage.

VINCENT PARIS
Cornas La Geynale

About VINCENT PARIS

Vincent Paris has rapidly ascended to become one of the stars of the tiny Cornas appellation. Blessed with a collection of small parcel, old vine vineyards (some nearly 100 years of age) which he inherited from his grandfather, Vincent has turned out some of the most exciting wines in the region in the past decade. The praise for Paris’ wines is almost universal, drawing consistently top marks from the Wine Advocate, Wine Spectator and Vinous. His wines are also cited in the Cornas entry in Jancis Robinson encyclopedic tome The Oxford Companion to Wine (as one of a group of producers churning out a “luscious style of Cornas”) an honor reserved for only the absolute benchmark producers in a region.

Vincent Paris manages roughly 20-acres of vineyards to produce three Cornas wines: Granit 30, Granite 60, and Le Geynale. The Granite 30 comes from younger vines lower on the slope; the Granite 60 comes from slopes at higher elevation that are steeper planted with older vines. The Le Geynale is sourced from a 100 year old plot in the Renard lieu-dit. All of the wines see some stem inclusion during fermentation, which is done at low temperatures to preserve freshness and aroma. Maturation is done in a blend of cuve and barrique.

The wines here offer an excellent opportunity to sample Syrah from a terroir that at its best can challenge the wines of Hermitage. 

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