Pepper Bridge Apogee 2018

L'ECOLE NO. 41

Pepper Bridge Apogee
2018

Product code
776983
Format
12 x 750ml
Listing type
Open
Status
Unavailable
Type of product
Still wine
Country
United States
Regulated designation
American Viticultural Areas (AVA)
Region
Washington
Subregion
Walla Walla Valley
Varietal(s)
Cabernet Sauvignon 56 %
Merlot 33 %
Malbec 7 %
Cabernet Franc 4 %
Colour
Red
Sugar
Dry
Closure type
Cork
Producer's website

About this winery

A family-owned business, L'Ecole Nº 41 was founded by Jean and Baker Ferguson. Today, the winery is owned and operated by their daughter and son-in-law, Megan and Martin Clubb. Built in 1915, the schoolhouse is located in historic Frenchtown, a small community just west of Walla Walla, Washington. Frenchtown derived its name from the many French-Canadians who settled the valley during the early 1800s. Legend has it, these men of French descent were raising grapes and producing wine. By the...

See the L'ECOLE NO. 41 detail page for more information on this brand

Product notes

Apogee is the point in the orbit of the moon that is the greatest distance from the earth; the farthest point or apex. This name reflects all that we were trying to accomplish with the wine, reaching the ultimate in quality.

Tasting notes

The Apogee single-vineyard Bordeaux blend presents intense aromas of currants, chocolate, balsamic, cola, and dark red floral. Robust and powerful, flavors of mocha, spice, and thyme feature prominently on the palate. The finish is adorned with baking spice and wild berries, carried by fine-grained tannins.

Press reviews

James Suckling

- 95 points -

July 2021 (Vintage 2018)

An attractive nose of wild blackberry, plum, sweet tobacco and nutmeg. Full-bodied with firm tannins. Structured with vivid acidity on the palate. Chocolate and black fruit on the mid-palate, followed through a long, flavorful finish. 

See detailed press review
Jeb Dunnuck

- 95 points -

May 2021 (Vintage 2018)

The 2018 Apogee Pepper Bridge Vineyard is mostly Cabernet Sauvignon yet includes 27% Merlot, 14% Malbec and 3% Cabernet Franc, all brought up in 50% new French oak. It has a gorgeous, Bordeaux-like nose of red and black currants, lead pencil, leafy tobacco, and graphite. This carries to a medium to full-bodied red with terrific overall balance, remarkable purity of fruit, and both tannins and acidity. It can be enjoyed today yet will benefit 2-3 years of bottle age and I suspect have 20 years of prime drinking. It's a beautiful wine. 

See detailed press review