About this winery

Shaw + Smith winery was founded in 1989 by Michael Hill Smith and Martin Shaw with the goal of producing elegant, refined, world class wines from the cool climate Adelaide hills region of Australia. That Shaw + Smith have succeeded in spades should come as no surprise given the resumes of the winery's two founders. Michael Hill Smith was born into wine, a member of the Yalumba family. A Cordon Bleu trained chef, wine writer, wine judge, and Australia's first Master of Wine he relished the...

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Tasting notes

A fine boned Chardonnay that reflects the conditions of the vintage and the character of this unique vineyard site. Pale lemon straw colour. Restrained on the nose, with white flowers and a touch of struck match. A long, fine, and delicate palate but with underlying intensity of fruit, with chamomile, lemon pith and slightly under-ripe nectarine notes. Understated, with purity and finesse, but there is also texture and drive that hint at the great potential to age