PARÉS BALTÀ - Calcari - 2016

Wine Align

En 2016, ce vin composé à 100 % du cépage xarel-lo m'a plu d'emblée par la sensation hautement...

TRIMBACH - Pinot Gris Réserve - 2013

• - 93 points-

Wine Enthusiast

A lifted, ethereal note of bitter almond suggests the beginnings of evolution. The palate, on the...

TRIMBACH - Pinot Gris Réserve - 2015

• - 94 points-

Wine Enthusiast

The nose is fresh but shows complete restraint. The palate gently draws pure Comice pear fruit, its...

SHAW + SMITH - Balhannah Vineyard Shiraz - 2015

• - 97 points-

James Halliday (Australian Wine Companion)

The second release from the close planted Estate vineyard planted in '05, 70% whole bunches, 30%...

SAXUM - Terry Hoage Vineyard - 2016

Jeb Dunnuck

Justin loved the Grenache in 2016 (he did 6 Grenache dominated cuvées in the vintage) and his 2016...

DOMAINE SANTA DUC - 'Le Pied de Baud' Châteauneuf-du-Pape - 2015

• - 94 points-

James Suckling

This has an array of darker berry and plum fruits with a brambly, lightly spicy edge, too. The...

L'ECOLE NO. 41 - Syrah - 2014

• - 91 points-

Wine Spectator

Precise and harmonious, with layered raspberry, stony mineral and pepper notes framed by refined...

FINCA VILLACRECES - Pruno - 2015

• - 92 points-

James Suckling

Very ripe, bright, black fruits and tar aromas pour from the glass. Big and juicy, but the tannins...

TERRAS GAUDA - O Rosal - 2016

• - 91 points-

James Suckling

Very peachy and apricoty. Quite light body in this context, a nice freshness and a clean finish...

MAX FERDINAND RICHTER - Riesling Spätlese Brauneberger Juffer-Sonnenuhr - 2016

• 93+ Points

Mosel Fine Wines

The 2016er Juffer-Sonnenuhr Spätlese was made from clean and shriveled grapes harvested at 94°...

MAX FERDINAND RICHTER - Riesling Spätlese Veldenzer Elisenberg - 2016

• - 93 points-

Mosel Fine Wines

This Spätlese, harvested at a low 87° Oechsle, offers a beautifully elegant nose of pear,...

MAX FERDINAND RICHTER - Riesling Kabinett Brauneberger Juffer - 2016

• - 91 points-

Mosel Fine Wines

The Juffer Kabinett (AP13) was harvested at 84° Oechsle. It offers a delicately creamy nose of...

MAX FERDINAND RICHTER - Riesling Kabinett Graacher Himmelreich - 2016

• - 92 points-

Mosel Fine Wines

This Kabinett harvested at 82° Oechsle from very old un-grafted vines in the oldwingert part of...

MAX FERDINAND RICHTER - Riesling Spätlese Wehlener Sonnenuhr - 2016

• - 92 points-

Mosel Fine Wines

This Spätlese was from fruit harvested at 94° Oechsle from very old vines. Still quite reductive...

MAX FERDINAND RICHTER - Riesling Kabinett Wehlener Sonnenuhr - 2016

• - 91 points-

Mosel Fine Wines

This Kabinett harvested early at 82° Oechsle offers a rather beautiful nose of canned yellow...

MAX FERDINAND RICHTER - Riesling Kabinett Veldenzer Elisenberg - 2016

• 93+ Points

Mosel Fine Wines

The Elisenberg Kabinett AP27 was made from fruit harvested at 81° Oechsle. It offers a stunning...

MAX FERDINAND RICHTER - Riesling Kabinett Brauneberger Juffer - 2016

• - 91 points-

Mosel Fine Wines

The Juffer Kabinett (AP13) was harvested at 84° Oechsle. It offers a delicately creamy nose of...

LA POSTA - Bonarda Armando - 2017

• - 90 points-

Vinous

Dark red-ruby. Inviting high-pitched aromas of blackberry, dark raspberry, bitter chocolate and...

LUCA - Beso de Dante - 2015

• - 91 points-

Vinous

Bright ruby-red. Very pure aromas of blackberry, licorice, violet and menthol. Juicy, spicy and...

MATCHBOOK WINES - Mossback Cabernet-Sauvignon - 2014

• - 90 points-

Wine and Spirits Magazine

Floral and soft, this feels as much like merlot as cabernet, but its fruit is fresh and appealing,...

LUCA - Nico by Luca - 2014

• - 95 points-

James Suckling

A dense and layered red with blackberry, plum and hints of cappuccino character. Round and...

LUCA - Syrah Double Select - 2015

• - 94 points-

James Suckling

Spice, blackberry and tea aromas follow through a full body, layered texture and beautiful finish...

LA POSTA - Malbec Pizzella - 2016

• - 92 points-

James Suckling

This is refined and focused with dark fruit and minerals. Tea undertones. Medium to full body,...

LA POSTA - Tinto - 2016

• - 92 points-

James Suckling

A juicy and delicious red with plum and berry character and hints of chocolate and spice. Full...