Press reviews
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ORMA - Passi di Orma - 2016
- - 91 points-
Vinous
April 2018The 2016 Passi di Orma is a gorgeous entry-level wine. Bright and perfumed, with lovely depth, this...
Detailed press review -
ALTALAND - Syrah - 2017
- - 91 points-
James Suckling
April 2018Brambleberries, underbrush and meatier elements as well some graphite undertones. Medium body, lots...
Detailed press review -
DOMAINE DE COURCEL - Pommard 1er cru Grand Clos des Epenots - 2015
- - 93 points-
Burghound.com
April 2018(from an enormous 4.92 ha parcel with vines ranging from 50 to 65 years of age). Super ripe...
Detailed press review -
ARGIANO - Brunello di Montalcino Riserva - 2012
- - 94 points-
James Suckling
April 2018Plenty of ripe fruit with a wealth of plum and dark berry character. Rich and powerful. Full to...
Detailed press review -
EL ENEMIGO - Malbec - 2015
- - 92 points-
James Suckling
April 2018A juicy and fruity red with dark berries and salt. Fresh herbs. Medium body, linear and refined...
Detailed press review -
ZIND-HUMBRECHT - Pinot Blanc - 2016
- - 91 points-
Vinous
April 2018Straw-yellow. Lovely fresh aromas and flavors of apple and pear, complicated by hints of white...
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LUCA - Chardonnay - 2017
- - 94 points-
James Suckling
April 2018A dense and layered chardonnay with lots of sliced cooked apples and pears. Some smoke and toasted...
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DOMAINE JAMET - Côte Rôtie - 2015
- - 97 points-
Vinous
April 2018Lurid violet color. Assertive blackberry, licorice pastille, smoky bacon and potpourri scents are...
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LA POSTA - Malbec Angel Paulucci - 2017
- - 91 points-
James Suckling
April 2018Brambleberries, violet extract, baking spices, earth and vanilla. Full-bodied and very juicy on the...
Detailed press review -
TRIMBACH - Riesling Clos Ste Hune - 2016
- 98+ Points
Vinous
Ian D'Agata, April 2018Luminous straw. Penetrating nuances of lime and guava join the lemon verbena, jasmine, mineral and...
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TRIMBACH - Riesling 390ÈME - 2016
- - 94 points-
Vinous
April 2018Vivid straw-green. Rich aromas of soft citrus fruits, honey and minerals. Dense, juicy and tactile...
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CATENA - Zapata Malbec Nicasia - 2014
- - 95 points-
James Suckling
April 2018The complex violet, clove and savory nose doesn’t leave you in any doubt. The deep and...
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INGLENOOK - Rubicon - 2014
- - 94 points-
Decanter
March 2018Notes of briary plum, blackcurrant, dried herbs, graphite and rich soil introduce an elegant,...
Detailed press review -
CLOS DES FOUS - Pinot Noir Subsollum - 2015
- - 93 points-
James Suckling
James Suckling, March 2018A soft and silky red with strawberry, plum and chocolate character. Some stone, too. Medium body,...
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CLOS DES FOUS - Cabernet Sauvignon Grillos Cantores - 2015
- - 92 points-
James Suckling
March 2018An attractive nose of freshly-picked blackcurrants, ivy and herbs. Medium body, racy acidity, fine...
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FAIVELEY - Latricières-Chambertin Grand cru - 2016
- - 97 points-
Tim Atkin MW
March 2018The pick of the Faiveley reds for me in 2016, this is everything that a great Latricières should...
Detailed press review -
FAIVELEY - Corton Grand cru Clos des Cortons - 2016
- - 96 points-
Tim Atkin MW
March 2018Untouched by the frost in 2016, this comes from an east-facing, 2.77-hectare parcel above Ladoix is...
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FAIVELEY - Mazis-Chambertin Grand cru - 2016
- - 96 points-
Tim Atkin MW
March 2018Five parcels of Mazis make up the Faiveleys' 1.6 hectares of this Grand Cru. It's another very...
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FAIVELEY - Clos de Vougeot Grand cru - 2016
- - 94 points-
Tim Atkin MW
March 2018The Faiveleys' three parcels of Clos de Vougeot - one in the middle and two in the lower part of...
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DOMAINE JEAN GRIVOT - Clos de Vougeot Grand cru - 2016
- - 96 points-
Tim Atkin MW
March 2018The Grivot plantings may be in the less fancied bottom half of the Clos, but there's nothing...
Detailed press review -
DOMAINE DE COURCEL - Pommard 1er cru Grand Clos des Epenots - 2016
- - 95 points-
Tim Atkin MW
March 2018It's always interesting to compare this with the similarly named Clos des Epeneaux from Domaine...
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CONFURON-COTETIDOT - Vosne-Romanée 1er cru les Suchots - 2016
- - 96 points-
Tim Atkin MW
March 2018One of the most concentrated wines in Yves Confuron's cellar - and that's saying quite a bit - this...
Detailed press review -
CONFURON-COTETIDOT - Echezeaux Grand cru - 2016
- - 95 points-
Tim Atkin MW
March 2018Yields were very low at Confuron-Cotetidot in 2016, and especially in the domaine's 0.4-hectare...
Detailed press review