FINCA VILLACRECES - Ribera del Duero - 2010
- - 93 points-
Vinous
Josh Raynolds, September 201486% tempranillo, 7% cabernet sauvignon and 7% merlot; aged for 16 months in new French oak): Inky...
Detailed press review86% tempranillo, 7% cabernet sauvignon and 7% merlot; aged for 16 months in new French oak): Inky...
Detailed press reviewBright, light yellow. Aromas of yellow peach, orange peel, acacia blossom and spices convey an...
Detailed press reviewSavoury and with the beginning of dried fruit and hints of camphor. Youthful sappy fruit and sweet...
Detailed press reviewThis is rich and structured with lots of crushed raspberries and milk chocolate. It's full-bodied,...
Detailed press review"The 2013 shows a little more complexity and elegance than the 2012, that I tasted a few weeks ago,...
Detailed press reviewTar, smoke, licorice, menthol and leather emerge from the 1999 Barolo Bricco Fiasco. Still fresh...
Detailed press reviewAn intense, fruit-filled red, showing a smoky cast to the cherry, licorice, herbal and spice...
Detailed press reviewBroad, succulent, concentrated.Great packaging. A well-designed burnt label is perfectly suited to...
Detailed press reviewApple, pear and apricot on the nose; nuances of dusty peach and cinnamon in the long, balanced...
Detailed press reviewVous voulez un vin de caractère ? Ce pur xarel-lo déstabilisera autant qu'il ébahira, laissant...
Detailed press review"The back label says '11 was an excellent vintage producing fruit of the highest quality, with...
Detailed press review"Good hue; what can only be described as a relaxed, albeit complex, palate with blackcurrant fruit,...
Detailed press review...this is a pure example of Bonarda. Generous on blackberry notes, black pepper and sweet...
Detailed press reviewPale bright yellow. Light, pure aromas and flavors of lemon, lime blossom, mint and crushed stone....
Detailed press review"Gorgeous richness in this powerful red wine at a staggeringly great price! Black fleshy plums that...
Detailed press review(from 50+ year old vines). Strong reduction flattens the underlying fruit to the point that it is...
Detailed press reviewfrom 40+ year old vines from a huge 2.5 ha parcel in Genevrières Dessus). Here too the nose is...
Detailed press review(from the Domaine founders of Charles Giraud and Maxime Latour – the fruit derives from 5...
Detailed press reviewAmazing aromas of blue slate, dried meat and blueberry. Full body, with fine tannins and a fruity...
Detailed press reviewTightly wound and linear, with sandalwood, sweet spice and cedar notes accenting the cherry and...
Detailed press reviewThe cycling-mad Paolo Bianchini only uses Slavonian oak on his Brunello, keeping his barriques for...
Detailed press reviewThe 12 hectare Pianrosso vineyard is entirely planted with old vines on limestone-rich soils. It...
Detailed press reviewA midweight Italian red made 100% from Piedmont's barbera grape. The nose shows delicate aromas of...
Detailed press review