Press reviews

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  • Vin

    FAIVELEY - Musigny Grand Cru - 2016

    Burghound.com

    January 2018

    Here too wood and menthol aromas are present on the firmly reduced nose. There is seriously good...

    Detailed press review
  • Vin

    MAX FERDINAND RICHTER - Riesling Erdener Treppchen Spatlese - 2016

    • - 91 points-

    Vinous

    David Schildknecht, January 2018

    Orange and pineapple are tinged with sage and sassafras on a site-typical nose that anticipates the...

    Detailed press review
  • Vin

    DOMAINE DE COURCEL - Pommard 1er cru Les Rugiens - 2015

    • - 94 points-

    Vinous

    January 2018

    Good ruby-red. A distinctly different expression of Pommard from the Grand Clos des Epenots, with...

    Detailed press review
  • Vin

    DOMAINE DE COURCEL - Pommard 1er cru Grand Clos des Epenots - 2015

    • - 93 points-

    Vinous

    January 2018

    Deep ruby-red color. Darker and more brooding on the nose than the Frémiers, offering aromas of...

    Detailed press review
  • Vin

    CONFURON-COTETIDOT - Nuits-Saint-Georges 1er Cru 'Les Vignes Rondes' - 2016

    Vinous

    January 2018

    Bright red-ruby. Restrained aromas of currant, raspberry, smoke and spices. Pure but very tight and...

    Detailed press review
  • Vin

    CONFURON-COTETIDOT - Nuits-Saint-Georges 1er Cru 'Les Vignes Rondes' - 2016

    Burghound.com

    January 2018

    Here the wood is somewhat more obvious with its layered and ripe nose that displays notes of plum,...

    Detailed press review
  • Vin

    CONFURON-COTETIDOT - Nuits-Saint-Georges 1er Cru 'Les Vignes Rondes' - 2016

    • - 94 points-

    Tim Atkin MW

    January 2018

    Located on the northerly, Vosne side of Nuits-St-Georges, this comes from an old vine parcel of...

    Detailed press review
  • Vin

    THIBAULT LIGER-BELAIR - Nuits-Saint-Georges La Charmotte - 2015

    • - 90 points-

    Vinous

    January 2018

    Bright red-ruby. Musky, reticent aromas of mocha, leather and earth. Enters the mouth silky and...

    Detailed press review
  • Vin

    THIBAULT LIGER-BELAIR - Gevrey-Chambertin 1er cru la Croix des Champs - 2015

    • - 91 points-

    Vinous

    January 2018

    Saturated dark red. Slightly reduced nose conveys a wild quality to the aromas of raspberry, mocha...

    Detailed press review
  • Vin

    CONFURON-COTETIDOT - Gevrey-Chambertin 1er Cru Lavaut Saint-Jacques - 2016

    • - 95 points-

    Tim Atkin MW

    January 2018

    The Confurons have one parcel of Lavaut (sic) in the upper part of the Premier Cru close to Les...

    Detailed press review
  • Vin

    CONFURON-COTETIDOT - Gevrey-Chambertin 1er Cru Lavaut Saint-Jacques - 2016

    Burghound.com

    January 2018

    Here too there is enough reduction and wood influence to overshadow the underlying fruit. There is...

    Detailed press review
  • Vin

    CONFURON-COTETIDOT - Gevrey-Chambertin - 2016

    Vinous

    Stephen Tanzer, January 2018

    Bright, dark red-ruby. Explosive aromas of black cherry and black raspberry complicated by game,...

    Detailed press review
  • Vin

    CONFURON-COTETIDOT - Chambolle-Musigny - 2016

    Vinous

    Stephen Tanzer, January 2018

    Bright red-ruby; a bit less saturated than the Nuits-Saint-Georges but still deep for the year....

    Detailed press review
  • Vin

    CONFURON-COTETIDOT - Vosne-Romanée - 2016

    Vinous

    Stephen Tanzer, January 2018

    Bright ruby-red. The most floral on the nose of these village wines, with its aromas of dark...

    Detailed press review
  • Vin

    THIBAULT LIGER-BELAIR - Moulin-à-Vent Vieilles Vignes - 2016

    • 90-92 Points

    Burghound.com

    January 2018

    Moderate reduction masks the underlying fruit but I doubt that it will last. Otherwise the...

    Detailed press review
  • Vin

    THIBAULT LIGER-BELAIR - Bourgogne les Deux Terres - 2016

    Burghound.com

    January 2018

    (70% of the blend comes from cru vines in Beaujolais and the other 30% from the Hautes Côtes de...

    Detailed press review
  • Vin

    INGLENOOK - Rubicon - 2016

    • - 97 points-

    James Suckling

    This is a powerful and structured red with full body, focused and polished tannins and a long and...

    Detailed press review
  • Vin

    THIBAULT LIGER-BELAIR - Corton Grand cru Les Renardes - 2016

    Burghound.com

    (40% whole cluster). An intensely earthy and sauvage-infused nose is composed by notes of dark...

    Detailed press review
  • Vin

    TALENTI - Brunello di Montalcino Piero - 2017

    • - 95 points-

    International Wine Report

    A lot of red berried fruits dominate the primary scene and blend with hints of lime, chamomile and...

    Detailed press review
  • Vin

    TALENTI - Brunello di Montalcino - 2017

    • - 94 points-

    International Wine Report

    Warm and deep in the sensory profile showing notes of black prunes, blackberries, wild myrtle,...

    Detailed press review
  • Vin

    ZIND-HUMBRECHT - Riesling Alsace Grand Cru Brand - 2015

    • - 96 points-

    Wine Enthusiast

    December 2017

    A touch of flinty reduction still hangs over the nose, subduing the varietal aromas. But this is...

    Detailed press review
  • Vin

    ZIND-HUMBRECHT - Muscat Alsace Grand Cru Goldert - 2015

    • - 95 points-

    Wine Enthusiast

    December 2017

    A flinty touch of promising reduction still hovers on the nose but cheeky floral and fruity hints...

    Detailed press review
  • Vin

    INGLENOOK - Cabernet Sauvignon - 2015

    • - 95 points-

    Wine Enthusiast

    December 2017

    This bottling reflects the past several years' fine-tuning the winery's vision in the vineyard and...

    Detailed press review
  • Vin

    INGLENOOK - Rubicon - 2014

    • - 94 points-

    Wine Enthusiast

    December 2017

    Tiny amounts of Merlot and Petit Verdot were added to this succulent, elegant wine with cassis,...

    Detailed press review