SAXUM - Terry Hoage Vineyard - 2016
Jeb Dunnuck
August 2017Justin loved the Grenache in 2016 (he did 6 Grenache dominated cuvées in the vintage) and his 2016...
Detailed press reviewPress reviews
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DOMAINE SANTA DUC - 'Le Pied de Baud' Châteauneuf-du-Pape - 2015
- - 94 points-
James Suckling
August 2017This has an array of darker berry and plum fruits with a brambly, lightly spicy edge, too. The...
Detailed press review -
L'ECOLE NO. 41 - Syrah - 2014
- - 91 points-
Wine Spectator
July 2017Precise and harmonious, with layered raspberry, stony mineral and pepper notes framed by refined...
Detailed press review -
ALDO CONTERNO - Barolo Cicala - 2013
- - 99 points-
James Suckling
July 2017The aromas of flowers, blackberries, and white truffles are superb. Full to medium body and...
Detailed press review -
FINCA VILLACRECES - Pruno - 2015
- - 92 points-
James Suckling
July 2017Very ripe, bright, black fruits and tar aromas pour from the glass. Big and juicy, but the tannins...
Detailed press review -
MAX FERDINAND RICHTER - Riesling Spätlese Brauneberger Juffer-Sonnenuhr - 2016
- 93+ Points
Mosel Fine Wines
July 2017The 2016er Juffer-Sonnenuhr Spätlese was made from clean and shriveled grapes harvested at 94°...
Detailed press review -
MAX FERDINAND RICHTER - Riesling Spätlese Veldenzer Elisenberg - 2016
- - 93 points-
Mosel Fine Wines
July 2017This Spätlese, harvested at a low 87° Oechsle, offers a beautifully elegant nose of pear,...
Detailed press review -
MAX FERDINAND RICHTER - Riesling Kabinett Brauneberger Juffer - 2016
- - 91 points-
Mosel Fine Wines
July 2017The Juffer Kabinett (AP13) was harvested at 84° Oechsle. It offers a delicately creamy nose of...
Detailed press review -
MAX FERDINAND RICHTER - Riesling Kabinett Graacher Himmelreich - 2016
- - 92 points-
Mosel Fine Wines
July 2017This Kabinett harvested at 82° Oechsle from very old un-grafted vines in the oldwingert part of...
Detailed press review -
MAX FERDINAND RICHTER - Riesling Spätlese Wehlener Sonnenuhr - 2016
- - 92 points-
Mosel Fine Wines
July 2017This Spätlese was from fruit harvested at 94° Oechsle from very old vines. Still quite reductive...
Detailed press review -
MAX FERDINAND RICHTER - Riesling Kabinett Wehlener Sonnenuhr - 2016
- - 91 points-
Mosel Fine Wines
July 2017This Kabinett harvested early at 82° Oechsle offers a rather beautiful nose of canned yellow...
Detailed press review -
MAX FERDINAND RICHTER - Riesling Kabinett Veldenzer Elisenberg - 2016
- 93+ Points
Mosel Fine Wines
July 2017The Elisenberg Kabinett AP27 was made from fruit harvested at 81° Oechsle. It offers a stunning...
Detailed press review -
IZADI - Rioja Reserva - 2013
- - 93 points-
James Suckling
July 2017Quite fragrant black fruit aromas with concentrated dry tannins to balance them. Plenty of life,...
Detailed press review -
MAX FERDINAND RICHTER - Riesling Kabinett Brauneberger Juffer - 2016
- - 91 points-
Mosel Fine Wines
July 2017The Juffer Kabinett (AP13) was harvested at 84° Oechsle. It offers a delicately creamy nose of...
Detailed press review -
IZADI - Rioja Reserva - 2014
- - 92 points-
James Suckling
July 2017A generous plum, chocolate and earthy nose with subtle oak. Dry tannins are well integrated. An...
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LA POSTA - Bonarda Armando - 2017
- - 90 points-
Vinous
Stephen Tanzer, July 2017Dark red-ruby. Inviting high-pitched aromas of blackberry, dark raspberry, bitter chocolate and...
Detailed press review -
SETTE PONTI - Oreno - 2015
- - 98 points-
James Suckling
July 2017Plenty of blackcurrant, blackberry and dark chocolate character with oyster shell and walnut...
Detailed press review -
SETTE PONTI - Oreno - 2015
- - 95 points-
Vinous
July 2017The 2015 Oreno is fabulous. Rich, sumptuous and yet very much medium in body, the 2015 has it all...
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MATCHBOOK WINES - Mossback Cabernet-Sauvignon - 2014
- - 90 points-
Wine and Spirits Magazine
June 2017Floral and soft, this feels as much like merlot as cabernet, but its fruit is fresh and appealing,...
Detailed press review -
LA POSTA - Malbec Pizzella - 2016
- - 92 points-
James Suckling
June 2017This is refined and focused with dark fruit and minerals. Tea undertones. Medium to full body,...
Detailed press review -
LA POSTA - Tinto - 2016
- - 92 points-
James Suckling
June 2017A juicy and delicious red with plum and berry character and hints of chocolate and spice. Full...
Detailed press review -
LA POSTA - Malbec Angel Paulucci - 2016
- - 91 points-
James Suckling
June 2017Dried fruit with figs and spices. Full body, layered and flavorful. Ripe and intense.
Detailed press review -
LA POSTA - Bonarda Armando - 2016
- - 91 points-
James Suckling
June 2017A dense and rich wine with plenty of berry, walnut and light chocolate character. Full body, lovely...
Detailed press review -
LA POSTA - Malbec Fazzio - 2016
- - 90 points-
James Suckling
June 2017Layered and fruity with firm and chewy tannins. Medium body. Flavorful finish. Juicy.
Detailed press review