CONFURON-COTETIDOT - Charmes-Chambertin Grand cru - 2014

• - 96 points-

Tim Atkin MW

From a 0.35-hectare parcel in what Burgundians tend to call Charmes-Charmes (to distinguish is from...

CONFURON-COTETIDOT - Echezeaux Grand cru - 2014

• - 95 points-

Tim Atkin MW

This is an old vine parcel in the lieu-dit of Les Treux with an average age of 55 years. It's quite...

CONFURON-COTETIDOT - Vosne-Romanée 1er cru les Suchots - 2014

• - 95 points-

Tim Atkin MW

The Confurons' four parcels of this top Vosne Premier Cru make up 2.15 hectares in total. This is a...

CONFURON-COTETIDOT - Gevrey-Chambertin 1er cru Craipillot - 2014

• - 94 points-

Tim Atkin MW

Picked comparatively late, as Yves Confuron's wines generally are, this comes from a single parcel...

FAIVELEY - Corton-Charlemagne Grand cru - 2014

• - 97 points-

Tim Atkin MW

Often among the best examples of Corton-Charlemagne, Faiveley's stylish white comes from a...

FAIVELEY - Mazis-Chambertin Grand cru - 2014

• - 97 points-

Tim Atkin MW

Consistently among the best sites in Faiveley's mouth-watering array of vineyards, the most...

FAIVELEY - Echezeaux Grand cru - 2014

• - 96 points-

Tim Atkin MW

Sourced from a 0.83-hectare site that tends to be best in cooler, wetter years, this aromatic Grand...

FAIVELEY - Latricières-Chambertin Grand cru - 2014

• - 96 points-

Tim Atkin MW

Everything that a really good Latricières should be, showing the brightness, freshness and reserve...

FAIVELEY - Corton Grand cru Clos des Cortons - 2014

• - 95 points-

Tim Atkin MW

This east-facing 2.77-hectare parcel above Ladoix is part of Corton Rognet. It's a chalky, elegant,...

FAIVELEY - Gevrey-Chambertin 1er Cru Clos des Issarts Monopole - 2014

• - 95 points-

Tim Atkin MW

A monopoly holding next to Ruchottes-Chambertin, acquired by Faiveley in 2003, this is a cool site...

FAIVELEY - Gevrey-Chambertin 1er cru La Combe aux Moines - 2014

• - 95 points-

Tim Atkin MW

A north-east facing site that's one of the cooler spots in Gevrey, La Combe aux Moines often makes...

FAIVELEY - Nuits-Saint-Georges 1er cru Les Saint Georges - 2014

• - 94 points-

Tim Atkin MW

The best of the Nuits-St-Georges reds chez Faiveley (as it generally is), this comes from a...

JEAN-MARC BROCARD - Chablis Sainte Claire - 2014

• - 91 points-

Tim Atkin MW

JEAN-MARC BROCARD - Chablis Grand Cru Les Clos - 2014

• - 95 points-

Tim Atkin MW

Three parcels are used to make this expression of Chablis' best Grand Cru, from the middle and...

FAIVELEY - Gevrey-Chambertin 1er cru les Cazetiers - 2014

• - 95 points-

Tim Atkin MW

The Faiveleys' Cazetiers vineyards now run to 4 hectares, thanks to the addition of two more in...

FAIVELEY - Clos de Vougeot Grand cru - 2014

Vinous

Full ruby-red. Deep black cherry aroma conveys a chocolatey ripeness. A very sweet Clos Vougeot in...

FAIVELEY - Echezeaux Grand cru - 2014

Vinous

(from en Orveaux next to the Combe d'Orveaux but situated on a steep, south-facing slope with thin...

FAIVELEY - Gevrey-Chambertin 1er cru La Combe aux Moines - 2014

Vinous

Bright red-ruby. Licorice pastille, black cherry and violet on the nose. Very sweet, fat and...

FAIVELEY - Latricières-Chambertin Grand cru - 2014

Vinous

Dark red. Very pure but subdued aromas of black raspberry, bitter chocolate and minerals. Suave and...

FAIVELEY - Nuits-Saint-Georges 1er cru Les Damodes - 2014

Vinous

(in tank): Bright ruby-red. Very ripe, spicy, slightly porty aromas of black raspberry and bitter...

FAIVELEY - Nuits-Saint-Georges 1er cru Les Porêts-Saint-Georges - 2014

Vinous

Bright ruby-red. Captivating violet and lavender lift to the aromas of black cherry, menthol and...

THIBAULT LIGER-BELAIR - Haute Côtes de Nuits 'Les Trois Terroirs' - 2014

Vinous

(from limestone and white marl soil on a very steep, south-facing slope; the wines are 20 to 30...

THIBAULT LIGER-BELAIR - Aloxe-Corton 1er cru La Toppe au Vert - 2014

Vinous

(destemmed): Bright medium red. Reduced nose hints at red berries and spices. Then juicy and...

THIBAULT LIGER-BELAIR - Chambolle-Musigny 1er cru les Gruenchers - 2014

Vinous

(50% new oak; 25 hectoliters per hectare; destemmed owing to the flies): Healthy bright red....