
ARGIANO - Brunello di Montalcino Vigna del Suolo - 2015
- - 97 points-
James Suckling
James Suckling, September 2020A reincarnation of Argiano's IGT Suolo as a single-vineyard Brunello, without the heavy new-wood...
Revue de presse détailléeA reincarnation of Argiano's IGT Suolo as a single-vineyard Brunello, without the heavy new-wood...
Revue de presse détailléeA glint of flinty reduction entices on the cool, lemon nose on this wine. Lemon becomes more...
Revue de presse détailléeThis is cabernet in the mulberry, raspberry and red-plum fruit zone with hints of leaves and mint....
Revue de presse détailléeThis is a soft, supple and richly fruited style with generous aromas and flavors of blackberries...
Revue de presse détailléeBeautiful intensity, but also focus to the nose of this Brunello. Wild strawberries, tar and cherry...
Revue de presse détailléeThe 2019 Chablis Vaulorent 1er Cru has an expressive nose of crushed stone, mirabelle and light...
Revue de presse détailléeFresh flowers with strawberries and cedar throughout this. It's medium-to full-bodied with a very...
Revue de presse détailléeThis is an ultra fine Barolo with cherries, spice, cedar and hints of dried flowers on the nose...
Revue de presse détailléeAttractive aromas of dried flowers, red berries and tar follow through to a full body of gorgeous...
Revue de presse détailléeThe 2016 Chianti Classico Riserva Poggio a'Frati is dense, rich and enveloping. Dark cherry, plum,...
Revue de presse détailléeLots of blue-fruit, dried-strawberry and mineral character. It’s medium-bodied with fine tannins...
Revue de presse détailléeVery floral with blueberries and violets on the nose. Some lemon, too. Full-bodied with layers of...
Revue de presse détailléeLoads of licorice and currants with a smoky, chocolate and coffee undertone. Aniseed, too. Sweet...
Revue de presse détailléeThese have always been unashamedly rich wines, exploiting the maritime cooling breezes and...
Revue de presse détailléeA complex meld of French oak across age, provenance and size, placating searing vinous power. This...
Revue de presse détailléeArgiano Brunello is made with 100 per cent Sangiovese grown on ancient clay with a high-level of...
Revue de presse détailléeMatured in French oak (15% new) for 19 months. Only in a cool vintage such as this does the Barossa...
Revue de presse détailléeFrom low-yielding vines planted '59, '64 and '71 at Lyndoch and Light Pass, matured in French...
Revue de presse détailléeThe wine was matured in French hogsheads and barriques (44% new) for 24 months. It's an important...
Revue de presse détailléeProduced from 10 rows of vines planted pre-1860 that were about to be bulldozed, but saved and...
Revue de presse détailléeProduced from 10 rows of vines planted pre-1860 that were about to be bulldozed, but saved and...
Revue de presse détailléeGlistening magenta. Fresh, spice-accented red berries, cherry, incense and candied flowers on the...
Revue de presse détailléeLimpid ruby-red. An expansive, spice-tinged bouquet evokes fresh red and blue fruits, vanilla and...
Revue de presse détailléeThe nose presents a strong and compelling argument: firm white peach, pretty lemon blossom, a whiff...
Revue de presse détaillée