
TERRAS GAUDA - O Rosal - 2017
- - 91 points-
James Suckling
August 2018A powerful Rias Baixas with ripe-pear character that has enough acidity to hold this bold wine...
Detailed press reviewA powerful Rias Baixas with ripe-pear character that has enough acidity to hold this bold wine...
Detailed press reviewA flinty, welcome cloud of reduction is still apparent on the nose, but the palate shows juicy...
Detailed press reviewA touch of ripe Mirabelle plum joins the pear fruits on the nose. The resolutely dry palate holds...
Detailed press reviewVery ripe notes of pear and peach dominate the nose, while the palate brims with freshness. The...
Detailed press review60% grenache, 35% shiraz, 5% mourvedre. It remains tidy despite the high alcohol; indeed it keeps...
Detailed press reviewBright violet. Spice- and floral-accented aromas of black raspberry, boysenberry and candied...
Detailed press reviewLimpid ruby. Deep, smoke-accented dark berry and violet pastille scents are energized by a jolt of...
Detailed press reviewThe 2017 Chablis Homme Mort 1er Cru, taken from Rousseau barrels, has a slightly richer, tropical...
Detailed press reviewA sweet, exaggerated style but an undeniably powerful one. This has blackberry jam and fresh,...
Detailed press reviewVery ripe notes of pear and peach dominate the nose, while the palate brims with freshness. The...
Detailed press reviewCabernet Sauvignon makes up 56% of this blend, with the balance Merlot, Cabernet Franc, Malbec and...
Detailed press reviewThis wine is a blend of fruit from Seven Hills, Candy Mountain, Summit View, Bacchus and Stone Tree...
Detailed press reviewFrom 20- to 30-year-old vines lying on a steep, south-facing, 1.1ha site, this is a delicious...
Detailed press reviewDe façon générale, 2015 fut un excellent millésime. Et Erwan Faiveley et son équipe en ont...
Detailed press reviewBright ruby-red. Cassis, blackberry, licorice and bitter chocolate on the nose; riper and deeper...
Detailed press review(14% alcohol; aged for 20 months in 75% new French oak): Bright ruby. Slightly higher-toned on the...
Detailed press review(14% alcohol; aged for 16 months in French oak, 40% new): Bright medium ruby. Pure, vibrant aromas...
Detailed press review(13.5% alcohol; winemaker Alejandro Vigil vinified this wine, as well as his Bonardas, with about...
Detailed press reviewBright medium ruby. More medicinal and rocky on the nose than the Lunlunta Old Vines bottling, with...
Detailed press reviewBright, full ruby. Very ripe aromas of black fruits, smoky minerals and bitter chocolate, plus a...
Detailed press reviewBright medium ruby. Very ripe but not roasted on the nose, offering complex aromas of blackberry,...
Detailed press reviewBright ruby-red. Slightly wild but vibrant scents of blackberry, raspberry, black pepper, violet...
Detailed press reviewFruit ulle from bush-trained vines growing in the volcanic soils of Sicily's torrid southeastern...
Detailed press reviewSourced from several parcels on rocky white soil, this is a vibrant style of Pinot, full of energy...
Detailed press review